bXc5gBvvwBByyx6YfEkHFM2or90PseFQY7E57S7XrggpiPaCBQmB_4

«

»

Oct
07

STATION CASINOS INTRODUCES “PASTA CUCINA” ITALIAN RESTAURANT

 

 

 

STATION CASINOS INTRODUCES “PASTA CUCINA” ITALIAN RESTAURANT TO FIVE LOCATIONS
 
Locations feature high-quality, affordable classic Italian Food.

 

A new name in Italian food has descended at Station Casinos’ locations: Pasta Cucina.  The new Italian restaurant concept recently debuted at Sunset Station, Palace Station and Aliante Station, and two more Pasta Cucina restaurants are expected to open in Texas Station and Boulder Station throughout the fall. Pasta Cucina, a new casual Italian restaurant concept created, owned and operated by Station Casinos, will take over the space previously held by other Station Casinos-owned Italian restaurants at each property. That includes Il Vino at Aliante Station, the restaurant whose menu served as the inspiration for Pasta Cucina.

A consistent menu of traditional Italian dishes, with entrees reasonably priced from $10 to $20, will be offered across the locations. 

The menu will feature a wide variety of appetizers, salads, pastas, pizza and entrees served up in hearty portions, including many Italian favorites like:

 

  • Appetizers and Salads:
  • Caprese croutons with fresh mozzarella, chilled oven roasted tomato and fresh balsamic syrup, served on garlic croutons ($7.99)
  • Calamari fritti served with marinara sauce and hot vinegar peppers ($8.99)
  • Insalata  Italiana with salami, mozzarella cheese, artichokes, sundried tomatoes and garbanzo beans, fresh tomato, olives, basil, roasted red pepper with crispy lettuce and red wine vinaigrette ($9.99)

 

  • Entrees
  • Chicken or eggplant Parmesan ($12.99/$10.99)
  • Veal scaloppini with tender medallions sautéed and drizzled with white wine mushroom sauce ($16.99)
  • Linguini and clams in a light seafood broth ($12.99)
  • Stone oven pizzas with thin crust such as spinach and artichoke, margherita or made your way (starting at $9.99)

 

  • Pasta:
  • Lasagna with layers of beef and sausage in between thin pasta and ricotta cheese then baked with marinara and mozzarella ($10.99)
  • Spaghetti Bolognese ($11.99)
  • Chicken Cannelloni with spinach and ricotta cheese rolled into crepes and baked with a garlic cream sauce and cheeses ($11.99)
  • Seafood linguini with shrimp, clams, mussels, calamari and salmon ($15.99)
Sunset Station and Aliante Station locations, which have a separate bar area, will also feature several “small bites” appetizers in the bar such as meatball sliders, macaroni and cheese and fried artichokes, each $4.
 
Meals can be paired with classic Italian sodas offered in 12 flavors including blackberry, cherry lime and pomegranate, to name a few, or can be enjoyed with a cocktail from a full-service bar that also includes an extensive and reasonably priced wine list with dozens of options either by the bottle or glass.  No meal is complete unless topped off with dessert such as Carnegie Deli’s famous cheesecake or Italian favorites like tiramisu, gelato or cannolis.
 
While the interior of each Pasta Cucina is unique, all offer a beautiful, modern and warm décor reminiscent of Italy. For a casual meal or a special occasion, everyone will feel comfortable in the inviting atmosphere.
 
Pasta Cucina is open daily for dinner at 5 p.m., with closing times varying at each property. Reservations are accepted.
 
 
About Station Casinos
Station Casinos owns 17 properties throughout Southern Nevada including Boulder Station, Green Valley Ranch resort, Fiesta Rancho, Fiesta Henderson, Palace Station, Red Rock Resort, Santa Fe Station, Sunset Station, Texas Station, Wild Wild West and several smaller properties under the Wildfire Gaming division such as Gold Rush and Wildfire Casinos. Additionally, the company manages Aliante Station. For more information or to see a complete menu, visit stationcasinos.com.

Leave a Reply