CELEBRATE THE HOLIDAYS AT FERRARO’S RESTAURANT AND WINE BAR
Special Menus Announced for Thanksgiving Dinner, Holiday Parties
This holiday season, celebrate with friends, family or colleagues at Ferraro’s Italian Restaurant & Wine Bar. The elegant restaurant will offer traditional holiday favorites and Italian authentic fare in a setting filled with holiday décor and the rich colors of burgundy and gold.
For Thanksgiving, the restaurant is offering its regular dinner menu, as well as a prix-fixe Thanksgiving menu. The latter includes a choice of pasta appetizer (mushroom risotto OR rigatoni pomodoro), choice of soup or salad (butternut squash or pasta fagioli soup or insalata casa), roast turkey with all the traditional trimmings—parmigiano mashed potatoes, rosemary gravy, sausage stuffing, Brussels sprouts and cranberry sauce—and a choice of pumpkin pie, pecan pie, cannoli or tiramisu for dessert. The price for this dine-in-only feast is $39.95 for adults and $14.95 for children under 12.
Ferraro’s makes a festive and impressive gathering place for family or corporate holiday gatherings. Three prix-fixe menus are offered from Dec. 1 through 24. The $40 dinner includes four courses consisting of a choice of pasta appetizer (penne Bolognese or penne pomodoro), cesare or insalata casa, choice of entrée (veal Marsala, salmone piccata with cherry tomatoes, petite filet mignon or pollo parmigiana) and dessert sampler. For $50, guests will enjoy a combination pasta-and-risotto appetizer, choice of salad and entrée and dessert sampler. The $60 option includes passed hors d’oeuvres (smoked salmon cucumber cups, meatballs, pizzette squares, mozzarella caprese and grissini), combination pasta-and-risotto appetizer, choice of salad and entrée (Ferraro’s famous osso buco is featured as one of the selections in this menu) and dessert sampler.
Everything at Ferraro’s is homemade and made to order, from the pasta to the desserts. Chef Mimmo Ferraro oversees the restaurant’s holiday menus, which are filled with signature dishes that showcase the beauty and simplicity of authentic Italian cuisine and the evocative potential of the freshest herbs and ingredients.
To book a holiday event, contact Teresa Ferraro-Marretti at (702) 364-5300 or via email at [email protected]. For more information on the restaurant, go to www.FerrarosLasVegas.com.
ABOUT FERRARO’S ITALIAN RESTAURANT & WINE BAR
As Las Vegas’ longest running, family-owned and operated restaurant offering authentic Italian cuisine in a fine-dining atmosphere, Ferraro’s Italian Restaurant & Wine Bar has offered guests a five-star experience since 1985. Specializing in freshly made pastas and sauces, legendary Osso Buco, savory risottos, expertly prepared all-natural meats, Safe Harbor® seafood, as well as an extensive award-winning wine list, Ferraro’s is famous for its attention to detail, welcoming environment and passion for food that runs in the family. Owners Gino and Rosalba Ferraro, Chef Mimmo Ferraro and Special Events Director Teresa Ferraro-Marretti devote themselves to ensuring each guest has a memorable experience, whether for lunch, dinner, late-night or private parties and events. Open Monday through Friday from 11:30 a.m. to 2 a.m. and Saturday and Sunday from 4 p.m. to 2 a.m. Ferraro’s is located at 4480 Paradise Road, Las Vegas, Nevada 89169 (across the street from the Hard Rock Hotel and Casino). For reservations, call (702) 364-5300. For more information, find on Facebook or via Twitter.
