Chef Roy Yamaguchi visits Roy’s at Pebble Beach for Hawaiian Luau on September 25, 2014

Who: Roy’s at Pebble Beach Celebrity Chef Roy Yamaguchi and Chef de Cuisine Pablo Mellin

When: Thursday, September 25, 5:30 p.m. – 9:30 p.m.

Where: Roy’s at Pebble Beach at The Inn at Spanish Bay; Pebble Beach, California

What: Come experience a Hawaiian luau celebration at Roy’s at Pebble Beach featuring Celebrity Chef Roy Yamaguchi and Chef de Cuisine Pablo Mellin for a traditional luau buffet highlighting the restaurant’s signature dishes. Indulge in food and drink while enjoying live Hawaiian music, hula dancers, a fire dancer performance and more. Wines provided by Bernardus Winery, Boekenoogen Winery, Caraccioli Cellars, Lucia Vineyards, Morgan Winery and Talbott Vineyards. Price is $165 per person, $48 for children 10 and under. Gate fee will be waived for luau. Call (831) 647-7441 for reservations. Aloha!