Cupid’s Arrow Strikes at CRUSH and Greek Sneek
with Dinners on Valentine’s Day
CRUSH and Greek Sneek, Morton Group’s neighboring restaurants at MGM Grand Hotel & Casino, will serve romantic dinners for Valentine’s Day from Thursday, Feb. 14 through Sunday, Feb. 17. Selections will be prepared by Executive Chef William DeMarco, including an American-style surf and turf dinner at CRUSH and a Mediterranean seafood special at Greek Sneek.
CRUSH will serve a surf and turf dinner of steak and fresh seafood, priced at $52. The dinner will include an 8-ounce beef filet topped with corn puree and a 4-ounce lobster tail, served with spaghetti squash. A recommended wine pairing of Napa Cellars 2015 cabernet sauvignon also will be available for $24 by the glass.
Greek Sneek will offer a whole salt-crusted Mediterranean Sea Bream served with lemon potatoes and caper butter, priced at $42. To complement the meal, the restaurant recommends pairing the dish with a Greek wine originating from Macedonia, Buketo. The 2016 Malagousia-Assyrtiko white blend will be available by-the-glass for $12.
Valentine’s Day reservations at CRUSH and Greek Sneek are available now by calling CRUSH at 702-891-3222 and Greek Sneek at 702-891-3228; or on the websites at www.crushmgm.com and www.greeksneek.com.
CRUSH at MGM Grand Hotel & Casino serves a menu of contemporary American cuisine created by Morton Group’s executive chef, William DeMarco. Among the “Best Places to Party…While Having Dinner” and “The Best Restaurants in Vegas, Right Now” by Thrillist, the highly social restaurant and bar is located at the center of MGM Grand and is open daily starting at 5 p.m. at the bar and 5:30 p.m. for dinner. More information and reservations are available by calling 702-891-3222 or on the website at Crushmgm.com. CRUSH is on Facebook at www.Facebook.com/CrushMGM and on Twitter and Instagram at @CRUSHMGM.
ABOUT GREEK SNEEK
Greek Sneek at MGM Grand Hotel & Casino is the newest restaurant in Morton Group’s portfolio, serving authentic Greek and Mediterranean cuisine created by executive chef, William DeMarco. Greek Sneek is open from 5 p.m., daily. More information and reservations are available by calling 702-891-3228 and on the website at www.GreekSneek.com. CRUSH is on Facebook at Facebook.com/GreekSneek and on Twitter and Instagram at @GreekSneek.
ABOUT MGM GRAND
MGM Grand Hotel & Casino is “The Entertainment Authority,” creating the ultimate Las Vegas experience. A variety of accommodations serve every need while guests discover signature dining by celebrity chefs including Tom Colicchio’s Craftsteak, Michael Mina’s PUB 1842, Wolfgang Puck’s Bar & Grill, Michelin three star restaurant Joël Robuchon and Morimoto Las Vegas. In addition to a pampering spa and salon and an elaborate conference center with over 850,000 square feet of meeting space, the resort offers a wide-range of world-class entertainment at the Grand Garden Arena; the epic KÀ by Cirque du Soleil; world-famous dance crew Jabbawockeez; master illusionist David Copperfield; Topgolf Las Vegas; Brad Garrett’s Comedy Club; and Hakkasan Las Vegas. MGM Grand owned by MGM Resorts International (NYSE: MGM). For more information and reservations, visit mgmgrand.com, call toll free at (877) 880-0880 or find us on Facebook and Twitter or follow our blog.