Border Grill Mandalay Bay Launches New Bar Menu Featuring Unique Craft Cocktails

 

BORDER GRILL MANDALAY BAY THINKS OUTSIDE THE MARGARITA GLASS WITH LAUNCH OF ENHANCED BAR MENU
Array of cocktails crafted to complement Border Grill’s innovative Mexican Cuisine now offered
Las Vegas, Nev. (Oct. 4, 2016) – Border Grill Mandalay Bay adds an assortment of craft cocktails to its menu, giving guests a new and improved bar experience. Categorized by liquor, each drink is perfected with traditional Mexican flavors, blended together in non-traditional ways.

Ultima Palabra

Añejo Fashioned

Patroni
If tequila suits your fancy, choose from drinks like, La Uve Verde, a sweet and spicy combination of Tanteo Jalapeño Tequila, Carpano Bianco Vermouth, mint & cilantro, green chartreuse, agave nectar and fresh lime & pineapple juice; the Golden Pinamade with Hornitos Plata, pineapple gomme and fresh lemon, Owls Brew Coco Lada; or the El Diablito, a mix of Sauza Blue Silver, Clase Azul La Pinta Pomegranate, homemade honey ginger syrup, ginger beer and fresh lemon. For the bold flavor of Mezcal, try the Smoke & Mirrors, made with El Silencio Espadin, grilled grapefruit juice, thyme syrup, fresh lemon and cranberry. Made with Vodka, the Burro Caliente boasts Titos Handmade Vodka, Ancho Reyes Chile Liqueur, ginger beer, fresh lime and agave nectar. Sip on some Gin and nectar with the Lizard King, Hendricks Gin, Chareau Aloe Liqueur, Por Siempre Sotol cardamom bitters, fresh lime and agave nectar. Enjoy a Whiskey-based beverage, Desperado, made of Templeton Rye Whiskey, Carpano Antica Vermouth, Xicaru Mezcal and St. George Americano. For the taste of Rum, experience the Mexican Mai Tai, made of Rumhaven Coconut Rum, Centinela Blanco, Orgeat Syrup, tiki bitters, fresh lime and grapefruit juice.  All of the Crafted Cocktails are $14.

Golden Pina

La Uve Verde
Perfectly situated overlooking the Lazy River of the picturesque Mandalay Bay Beach and with two floors of patio dining and a beautiful outdoor bar, it’s the perfect setting for sipping margaritas and savoring the bold flavors of Mexico while enjoying views of the impressive beach and multiple pools.
For the complete new dinner menu, visit Border Grill Mandalay Bay.
About Border Grill
Mary Sue Milliken and Susan Feniger are co-chef/owners of the popular, critically acclaimed Border Grill restaurants & Truck, serving modern Mexican food in Las Vegas inside The Forum Shops at Caesars and Mandalay Bay, Downtown Los Angeles, Los Angeles International Airport Tom Bradley International Terminal and The Huntington Library, Art Collections, and Botanical Gardens. The Border Grill Truck can be found on the streets of Southern California and beyond cooking gourmet tacos, quesadillas, ceviche, and more.  Mary Sue and Susan, Bravo’s “Top Chef Masters” and Food Network’s “Too Hot Tamales,” are preeminent ambassadors of authentic Mexican cuisine, setting the standard for gourmet Mexican fare and authoring five cookbooks, including Cooking with Too Hot Tamales and Mesa Mexicana.  Active members of the community, Mary Sue and Susan play leading roles in Share Our Strength and the Scleroderma Research Foundation.  In addition, they are passionate about the environment and lead the culinary industry with their eco-friendly policies.  For more information, visit www.bordergrill.com.

Hyde Bellagio unveils “Spellbinder” fall cocktail

HYDE BELLAGIO

HYDE BELLAGIO UNVEILS “SPELLBINDER” FALL COCKTAIL

Fountain-Side Lounge Casts a Spell on Strip-Goers with New Seasonal Sip

Spellbinder

Just in time for Halloween, Hyde Bellagio introduces the Spellbinder, a seasonal cocktail featuring classic fall flavors. The cocktail combines pumpkin puree, coconut milk, clove syrup, rum and bitters and is garnished with a cinnamon stick for added zest.

 

Evoking the mystery and magic of the season, the new fall favorite is sure to leave guests bewitched. This captivating cocktail joins Hyde’s signature craft menu, which includes the Love Unit, Cucumber Watermelon Margarita, Burning Mango and frozen Liquid Nitrogen drinks for a “chilling” treat. Hyde also offers guests a selection of gourmet small plates served nightly beginning at 5 p.m.

 

For more information or to reserve a table call 702.693.8700. To follow Hyde Bellagio visit Facebook and Twitter.

 

 

About Hyde Bellagio

Hyde Bellagio is the first nightlife venture in Las Vegas by renowned hospitality leader sbe. Ranking in the top ten of Nightclub & Bar Magazine’s coveted Top 100 list, the venue boasts a seamless indoor/outdoor space, floor-to-ceiling windows and an expansive terrace showcasing Las Vegas’ most-celebrated landmark, the Fountains of Bellagio. Hyde Bellagio introduces an exclusive early-evening experience beginning at 5 p.m., highlighted by an award-winning mixology program and a menu of gourmet small plates from Circo. Long after the sun sets, Hyde Bellagio evolves into Vegas’ hottest nightlife destination with 40 VIP tables, a diverse rotation of DJs, live performances and the city’s most exclusive clientele. Hyde Bellagio is open nightly 5 p.m. to late and Tuesday, Friday and Saturday 10 p.m. to late. Every Tuesday, Hyde celebrates its ‘Lost Angels’ insider night, delivering the unfiltered sounds and style of LA. Every Thursday, Hyde offers live music and the unbridled sounds of local acoustic artists from 9 p.m. – midnight. For a virtual tour of the venue, click here. Visit HydeBellagio.com for more information.

CABO WABO CANTINA ROCKS NATIONAL TEQUILA DAY

cabo 

CABO WABO CANTINA ROCKS NATIONAL TEQUILA DAY
Celebrate with Tequila Specials and Buy-One-Get-One Margaritas 

“MÁS TEQUILA!” will be heard from all around as Cabo Wabo Cantina inside Miracle Mile Shops at Planet Hollywood Resort & Casino celebrates National Tequila Day with a week of half-priced tequila specials and buy-one-get-one margaritas from Monday, July 22 through Friday, July 26.

All week long, guests will enjoy buy-one-get-one margaritas featuring 10 different, exotic flavors including banana, spicy mango, coconut and sangarita. Tequila lovers may also celebrate with half-priced selected tequila shots such as Cabo Wabo, Milagro, Cazadores, Tres Generaciones and many more.

Sammy Hagar’s hard rockin’ dining and live music venue combines the laid-back beach-town vibe of Cabo San Lucas, Mexico, with the excitement of the Las Vegas Strip. Blending coastal Mexican and Tex Mex cuisine, the menu offers a tantalizing mix of flavorful food, killer margaritas and an awesome venue where it is never uncommon to catch the Red Rocker himself jamming out with a live set on stage. Cabo Wabo Cantina opens daily at 8 a.m. More information about Cabo Wabo Cantina is available at www.cabowabocantina.com,702.385.2226, by following Cabo Wabo on Twitter and liking Cabo Wabo on Facebook. For more information about Hagar and his famous Cabo Wabo Tequila, guests may visit www.redrocker.com and www.cabowabo.com.

 

About Miracle Mile Shops:
Miracle Mile Shops at Planet Hollywood Resort & Casino is a 1.2 mile retail/entertainment complex at the heart of the famed Las Vegas Strip featuring 170 specialty stores, 15 restaurants and three live entertainment venues. The center is home to Dollheads, the only blow-dry and extensions bar on the Strip; H&M; Sugar Factory, the sweet shop adored by Hollywood’s hottest celebrities; American clothing line and complete lifestyle brand Original Penguin; Chicago popcorn legend Garrett Popcorn Shops, opening in September 2012; GUESS; Urban Outfitters; True Religion Brand Jeans; 15,000-square-foot bar and restaurant Cabo Wabo® Cantina; Las Vegas’ very own Sin City Brewing Co.; Club Tattoo, featuring some of the best tattoo artists and body piercers in the nation; the first House of Hoops by Foot Locker in the city; as well as a multi-million dollar fountain show. Miracle Mile Shops is owned by David Edelstein and Aby Rosen, in conjunction with leasing and marketing consultant Robert K. Futterman & Associates LLC.

Miracle Mile Shops is open 10 a.m. – 11 p.m. Sunday – Thursday and 10 a.m. – midnight Friday – Saturday. For more information, call (888) 800-8284 or visit www.miraclemileshopslv.com. Keep up with the latest Miracle Mile Shops news via Facebook, Twitter and YouTube.

Cabo Wabo Tequila Shots

Hussong’s Cantina Celebrates Cinco de Mayo

hussong's

HUSSONG’S CANTINA CELEBRATES CINCO DE MAYO WITH FRESH BAJA FARE, DRINK DEALS AND SPECIAL ENTERTAINMENT

Hussong’s Cantina & Taqueria at The Shoppes at Mandalay Place celebrates Cinco de Mayo Sunday, May 5 with a line-up of affordable drink and food specials while mariachis and models amp up the night.

Offering a taste of Baja, Hussong’s serves up a tasty dish special in addition to the restaurant’s regular menu. Guests can bite into Cinco de Drinko Ribeye and Shrimp Banderilla, cubed ribeye and shrimp on a skewer with onion, red bell pepper, chile poblano and drizzled with a chimichurri salsa. The steaming kabob is placed on top of creamy white rice made with sour cream, a mixture of cheese and cilantro, finished with a fresh rustic tomato and cucumber salad and served with a grilled 12” flour tortilla on the side.

Enjoy your meal with Hussong’s signature Original Margarita or toast to the celebration with $4 pints of Pacifico and Modelo Especial, $5 shots of Cazadores tequila or $20 chalices of Cazadores Margaritas and $20 buckets of Corona and Corona Light.

In honor of the holiday, Hussong’s will turn up the heat with Cazadores models while the restaurant’s Rock n’ Roll Mariachi band gets the room moving with song requests and mash-ups of classic rock hits and Latin serenades. Never a dull moment when he steps on the scene, Benny the Mini Mariachi will also make an appearance during the night’s festivities.

About Hussong’s Cantina & Taqueria
Ensenada, Mexico landmark Hussong’s Cantina & Taqueria has brought an approachable menu and buoyant Baja atmosphere to Las Vegas with its first U.S. outpost at The Shoppes at Mandalay Place at Mandalay Bay Resort & Casino.

Executive Chef Noe Alcala has created an affordable and tasty menu featuring classic Mexican-American dishes as well as true Mexican street fare including sopes, fish Baja tacos and more. Whether it’s the authentic Baja cuisine, the chance to experience the deceptively strong Original Margarita, or sing-along to the Rock n’ Roll Mariachi band, Hussong’s Cantina appeals to every kind of crowd.

Hussong’s Cantina is located at The Shoppes at Mandalay Place in Mandalay Bay at 3930 South Las Vegas Blvd Las Vegas, NV 89119 and open from 11 a.m. to 11 p.m. seven days a week.  For more information or to make reservations please call 702.632.6450 or visit www.hussongslasvegas.com.

Husongs Mandalay Place Jan 11 2009 Nevada USA

 

Husongs Mandalay Place Jan 11 2009 Nevada USA

Silverton Casino Hotel announces Seasons Buffet specials as part of April dining

Silverton Casino Hotel announces April dining listing

Silverton Casino Hotel is the perfect place for great music, delicious food and a weekend escape from the hustle and bustle of the Las Vegas Strip. Please find a list below of the upcoming headliners at Silverton Casino Hotel. Tickets can be purchased at Silverton, by calling 702-263-7777 or by logging onto www.silvertoncasino.com.

 

Seasons Buffet
Info:

  • Mondays: 50 + promotion from 11 a.m. to 9 p.m. for $5, Lunch from 11 a.m. to 3 p.m. for $9.99 with Silverton Rewards Club card, $10.99 without a card, Dinner from 4 p.m. to 9 p.m. for $13.99 with Rewards card and $15.99 without a card
  • Tuesdays: Lunch from 11 a.m. to 3 p.m. for $9.99 with Rewards card and $10.99 without a card, Dinner from 4 p.m. to 9 p.m. for $13.99 with Rewards card and $15.99 without a card
  • Wednesdays: Lunch from 11 a.m. to 3 p.m. for $9.99 with Rewards card and $10.99 without a card, Dinner from 4 p.m. to 9 p.m. for $13.99 with Rewards card and $15.99 without a card
  • Thursdays: Lunch from 11 a.m. to 3 p.m. for $9.99 with Rewards card and $10.99 without a card. Enjoy a themed dinner during Polynesian Night from 4 p.m. to 9 p.m. where guests eat for only $19.99 with a Silverton Rewards Club card and $21.99 without a card.
  • Fridays: Lunch from 11 a.m. to 3 p.m. for $9.99 with Rewards card and $10.99 without a card, Dinner from 4 p.m. to 10 p.m. for $13.99 with Rewards card and $15.99 without a card
  • Saturdays: Brunch from 9 a.m. to 3 p.m. for $17.99 with Rewards card and $19.99 without a card, Dinner from 4 p.m. to 10 p.m. for $13.99 with Rewards card and $15.99 without a card
  • Sundays: Brunch from 9 a.m. to 3 p.m. for $17.99 with Rewards card and $19.99 without a card, Dinner from 4 p.m. to 9 p.m. for $13.99 with Rewards card and $15.99 without a card

Mermaid Lounge Drink Special
Info: Enjoy $10 all-you-can-drink Black and Tans. Guests can pour their own pints of Guinness and Smithwicks on Silverton’s Tap Table from 10 p.m. to close at Mermaid Lounge.

Mi Casa Grill Cantina Coronita Margarita
Date: Available for a limited time only
Cost: $15
Info: Give your taste buds something to party about with Mi Casa’s newest addition to the cocktail family. Enjoy the Coronita Margarita – a margarita with two Coronitas upside down funneling into the drink for only $15. Guests even get to keep the glass after the drink has been fully enjoyed.

Party Pit
Date: Every Thursday — Saturday
Time: 6 p.m. to close
Venue: Shady Grove Lounge
Info: Enjoy food and drink specials during the evening along with model dealers, Blackjack and other exciting entertainment. Guests can revel in the specials on cocktails – NV Skinny Colada and the Socialite Skinny Cosmo or grab a beer – Bud Light Platinum Bottles and $10 Pour Your Own Pint. Food specials include: Wings for $9, Double Dog for $5, Cheeseburger for $8.95, Sliders for $8.95, Nachos for $9, Cheese Pizza for $7 and Pepperoni Pizza for only $9.

Happy Hour at Mi Casa Grill Cantina
Time: Daily 4 p.m. to 7 p.m.
Info: Mi Casa has some happy hour specials to get excited about. Enjoy $2 beer specials, 50 percent off tequila shots (not including Super Premium Tequila and above) and $3 Mi Casa Margaritas only available at Mi Casa Grill Cantina.

Sundance Grill Late Night Specials
Time: Midnight to 5 a.m.
Info: Satisfy your appetite with the late night specials at Sundance Grill. This American home cooking style restaurant will leave you wanting more with specials available from midnight to 5 a.m. Guests can enjoy biscuits and gravy for .99 cents, all-you-can-eat pancakes for only $4.99 and the Wild Card Special, which includes two farm fresh eggs, two bacon or sausage, hash browns, toast and jelly for $3.99.

Happy Hour at Twin Creeks Steakhouse
Date: Tuesday through Saturday
Time: 8 p.m. to 10 p.m.
Info: Twin Creeks is offering half price on all items from the Tapas menu, including specialty drinks, house wine and non-premium craft beer from 8 p.m. to 10 p.m. The Happy Hour is only available inside the lounge.

About Silverton Casino Hotel
Silverton Casino Hotel offers 300 deluxe rooms and suites and world-class amenities all located within an upscale, contemporary luxury lodge-themed resort. Silverton Casino Hotel is home to a variety of restaurants and dining options, including the Seasons Buffet, the 24-hour Sundance Grill, Shady Grove Lounge, Twin Creeks Steakhouse and Mexican-inspired Mi Casa Grill Cantina. In addition to the 165,000-square-foot Bass Pro Shops Outdoor World, Silverton offers 90,000 square feet of gaming with more than 2,000 slot machines and 30 table games, and the Mermaid Restaurant & Lounge. The property features a 117,000-gallon saltwater aquarium with more than 4,000 sharks, stingrays and tropical fish, which was voted “Best Free Attraction” in the Best of Citysearchâ 2008 awards. Silverton Casino is located at I-15 and Blue Diamond. For more information, please call 702-263-7777 or visit www.silvertoncasino.com.

 

Hussong’s Cantina & Taqueria ~ Review & Photos

Vegas24Seven.com was invited to enjoy and review a meal at Hussongs Cantina. It’s located at Mandalay Place between Mandalay Bay and Luxor. We arrived right on time and were nicely greeted and introduced to our server Louis. Hussongs is an interesting establishment patterned and decorated like the original cantina in Ensenada Mexicoa. There is a lot of art and conversation pieces through out the restaurant. The music playing was a nice mix and just the right volume to allow for conversation.

We started with their famous chips and salsa and added guacamole. The chips are thicker than most but not hard the way they’re cooked and served. They were very good. They have a green salsa, a red salsa and we asked for the Salsa Caliente from the back. It was HOT just the way we like it. We ordered the Dorado Lobster Tacos and the Skirt Steak Chili Releno and enjoyed numerous buckets of tortilla chips and salsa and the delicious chunky fresh guacamole. Our meals arrived just on time and prepared to perfection. Both meals were unique in there ingredients and preparation. We really did enjoy them … they were delicious!  We capped off the meal with the Churros for dessert. Not just any churros but their special filled churros on ice cream. That was really really good and done to perfection.

So we highly recommend Hussongs Cantina Taqueria. Check them out yourself at www.HussongsLasVegas.com and go on in. Tell em Vegas24Seven sent ya.

The margarita was invented at Hussong’s in Ensenada and the Las Vegas location would not be complete without the Original Margarita, made of Azul Reposado 100% Blue Agave Tequila, Triple Sec, freshly Squeezed lime juice and Agave Nectar, which has never been known to disappoint. Another house favorite is the El Pepino Margarita, a combination of Milagro Silver 100% Blue Agave Tequila, Triple Sec, fresh sweet and sour and Gran Marnier.

About Hussong’s Cantina
Ensenada, Mexico landmark Hussong’s Cantina brings an approachable menu and an upbeat Baja atmosphere to Las Vegas with its first U.S. outpost, located at The Shoppes at Mandalay Place at Mandalay Bay Resort & Casino.  The cantina serves authentic Baja fare, strong drinks and an entertaining experience that will appeal to every kind of crowd.

Hussong’s Cantina is open from 11 a.m. until 11 p.m. seven days a week. For information or group reservations please call, 702.632.6450 visit www.hussongslasvegas.com or follow us on Twitter @hussongsvegas.

 

chips,s alsa and guacamole
Skirt Steak Chili Releno

 

Dorado Lobster Tacos
Filled churros on ice cream
Our waiter Louis
Art of Locals
One of our favorite photos!
Chips are in here!

Photo Credit: Judy Reppart

Hussong’s Cantina & Taqueria Introduces New Menu Items

Hussong’s

 Cantina & Taqueria Adds New Flavors to Menu Favorites

A twist on taste brings new spice to Hussong’s Baja meets Mexican-American dishes

 

Hussong’s Cantina & Taqueria reinvents its sizzle with new flavors that expose diners to Baja’s best. Executive Chef Noe Alcala continues to create classic Mexican-American dishes and authentic Baja street fare that diners can enjoy in a fun and casual atmosphere.

Hussong’s tasty yet affordable menu allows guests to start their night off with a selection of traditional appetizers with an original twist including cult favorite Plazero Grilled Corn, which is lightly brushed with mayo-butter and given a healthy sprinkle of cotija cheese and chili flakes, and Ceviche Baja Style with fresh shrimp marinated in lime and jalapeno and served in a Baja mix of cucumber, red onions, tomatoes and cilantro. The Guacamole Mango/Habanero is Hussong’s signature guacamole enhanced with mango, sundried tomatoes and Habanero peppers.

Delving into the heart of the menu, Hussong’s features simple and authentic entrees. These include the Carnitas Platter, charred Ensenada style carnitas finished with a citrus soda glaze, placed over fajitas veggie mix, topped with Habanero pickled onions and served with corn tortillas, rice and beans; Mixed Plate Tacos gives guests a foursome of street tacos stuffed with the choice of protein on fresh corn tortillas, flour tortillas or lettuce shells, topped with pico de gallo and Mexican white cheese and served with a side of homemade Mexican rice and borracho beans;  Grilled Salmon is finished with a honey chipotle glaze and served over roasted garlic red potatoes and sautéed vegetable spaghetti. The Huarache, a tenderized flap steak atop a crispy tortilla and borracho beans and topped with layers of chile negro salsa, Chimichurri, pico de gallo, cotija chesse, sour cream and lettuce-cabbage, is a unique dish that gives 10% of sales to Fast-Aid, a non-profit organization dedicated to providing support for teams and their families and give support and assistance to injured racers to complete a thorough recovery and rehabilitation from motor sports racing incidents.

For dessert, guests can indulge in Fried Ice Cream, dulce de leche ice cream breaded with panko and served with fruit pico de gallo and a tomatillo salsa or Dessert Nachos made of fried flour tortillas coated with a sugar/cinnamon mix, drizzled with condensed milk and chocolate sauce, topped with a fruit pico de gallo and finished with a touch of whipping cream, strawberry and mint leaf.

The margarita was invented at Hussong’s in Ensenada and the Las Vegas location would not be complete without the Original Margarita, made of Azul Reposado 100% Blue Agave Tequila, Triple Sec, freshly Squeezed lime juice and Agave Nectar, which has never been known to disappoint. Another house favorite is the El Pepino Margarita, a combination of Milagro Silver 100% Blue Agave Tequila, Triple Sec, fresh sweet and sour and Gran Marnier.

Although a strip dining destination, Hussong’s also caters to Las Vegas locals with 20% off from 11pm to 4pm daily.

About Hussong’s Cantina
Ensenada, Mexico landmark Hussong’s Cantina brings an approachable menu and an upbeat Baja atmosphere to Las Vegas with its first U.S. outpost, located at The Shoppes at Mandalay Place at Mandalay Bay Resort & Casino.  The cantina serves authentic Baja fare, strong drinks and an entertaining experience that will appeal to every kind of crowd.

Hussong’s Cantina is open from 11 a.m. until 11 p.m. seven days a week. For information or group reservations please call, 702.553.0123. Visit hussongslasvegas.com or follow us on Twitter @hussongsvegas.

3rd Annual Margarita Fest to take place in The Village Lake Las Vegas

Sonrisa Grill and Jose Cuervo host the third annual Margarita Festival at

The Village Lake Las Vegas benefitting AFAN

 

WHO:
Sonrisa Grill at The Village Lake Las Vegas
 
WHAT:
Valley bartenders and mixologists are invited to shake up their best margarita recipes and compete in front of a panel of national judges and margarita lovers! For $20, guests can enjoy 10 tastings from their choice of the participants and can vote on their favorites to win. A portion of the proceeds will benefit Aid for AIDS of Nevada (AFAN). The first place winner will not only receive bragging rights for the best margarita in town, but also $1,000 cash. Additionally, the winner will be featured on Liquor.com as the Best Margarita Mixologist in Las Vegas. The People’s Choice award will receive a $500 cash prize and third place will receive $250.
 
In addition to the margarita tasting, guests can enjoy live entertainment, food and drink specials including delicious barbecue and tacos from our winners of the Tacos and Tequila Festival. Sonrisa Grill’s authentic south-of-the-border cuisine focuses on a number of innovative and healthy traditional dishes.
 
WHEN:
Sunday, Sept. 4, 2011
Live entertainment from 1 p.m. until 6 p.m.
Margarita tasting/competition 3 p.m. until 6 p.m.
(awards ceremony follows immediately)
 
WHERE:
Sonrisa Grill at The Village Lake Las Vegas
30 Via Brianza Suite #100
Henderson, NV 89011
 
ADDITIONAL INFORMATION:
The Margarita Festival is open to the public and the cost is $20 per person for tastings. Tickets will be available for purchase on event day. To register for the competition, please visit sonrisagrill.com or call Chanthy Walsh at 702-533-2100.
 

For more information on events and activities in The Village, please visit thevillagellv.com.

Overnight stays are available at Aston MonteLago Village Resort and Vacation Villas. To book a special weekend package at the Resort, please call 1-888-600-2688 or visit astonmontelago.com. For Vacation Villas, please call 702-568-1174 or visit lakelasvegasrentals.com.