Smoked Burgers & BBQ, Maxie’s Announce Father’s Day Specials

 

 

 

 

 

 

 

SMOKED BURGERS & BBQ, MAXIE’S ANNOUNCE FATHER’S DAY SPECIALS

WHAT:
Hospitality Boulevard’s two Las Vegas restaurants: Smoked Burgers & BBQ at The Forum Shops and Maxie’s at The LINQ Promenade announce Father’s Day specials:

Smoked Burgers & BBQ  will offer “Build-A-Burger
All dads can build the burger of their dreams by selecting toppings off the new “Build-a-Burger” menu. In addition to dad’s burger, the special includes one Kid’s Meal (12 and under) for $20. Each additional burger is $10 for kids over 12. Finally, before dad digs in, Smoked Burgers & BBQ will take a complimentary photo of the family and provide one printed copy at the end of the meal.

Maxie’s
All dads can enjoy one of Maxie’s Father’s Day special burgers “The Burger Madness” which comes with a side of fries and a nice cold beer to wash it all down. All for $20 this Father’s Day.

WHEN:
This Father’s Day, June 16

Smoked Burgers & BBQ
11:30 a.m. to 10 p.m.

Maxie’s
8 a.m. to 10 p.m.

WHERE:
Smoked Burgers & BBQ at The Forum Shops at Caesars Palace
3500 South Las Vegas Boulevard
Las Vegas, NV 89109

Maxie’s at The LINQ Promenade
3545 South Las Vegas Boulevard
Las Vegas, NV 89109

 

Maxie’s at The LINQ Promenade Launches New Dinner Menu Served Family-Style

L to R: Maxie’s new dinner menu includes Loaded Nachos and a full Roasted Chicken.

(Photos Courtesy of Hospitality Boulevard)

 

MAXIE’S AT THE LINQ PROMENADE LAUNCHES NEW DINNER MENU SERVED FAMILY-STYLE FEATURING CLASSIC AMERICAN FAVORITES

 

Maxie’s at The LINQ Promenade launched their first-ever dinner menu featuring classic American favorites served family-style. Packed with sharable appetizers, massive soups and greens, home-style main dishes, hearty pastas and unique burgers, the menu is reminiscent of childhood family dinners cooked by mom herself.

 

The restaurant is known for whimsical dishes that are equally indulgent as they are visually appealing. Operated by Hospitality Boulevard, Maxie’s is located next to the base of High Roller, the world’s tallest observation wheel.

 

Highlights from Maxie’s family-style dinner includes:

Sharables

  • Buffalo Chicken Wings: Traditional Buffalo hot wings. ($15)
  • Chicken Zingers: Breaded chicken breasts topped with pico de gallo, sour cream, cheddar cheese and lime aioli. ($17)

Soups and Greens

  • Poke Salad: Organic mixed greens, ahi tuna, cucumber, avocado and crispy wontons.  ($21)
  • Not Your Traditional Chicken Pot Pie: Creamy chicken with carrots, potatoes, celery and onions, served on brioche bread. ($15)

Mains

  • Loco Moco: Beef patty, garlic fried rice, two eggs and topped with brisket gravy. ($20)
  • Turkey Dinner: Oven roasted turkey breast, seasonal vegetables, house potatoes and turkey gravy. ($22)

Pasta

  • Spaghetti and Meatballs: Spaghetti, marinara sauce, garlic bread, meatballs, parmesan cheese and herbs. ($26)
  • Chicken Pad Thai: Thin rice noodles, chicken, spicy pad Thai sauce, tomatoes, onions, green onion, peanuts and bean sprouts. ($24)

Between The Buns

  • Pepperoni Pizza Grilled Cheese: Mozzarella, pepperoni, parmesan cheese, rosemary marinara and Texas toast. ($17)
  • Monster Burger: Chophouse burger patty, brisket, tobacco onions, American cheese, lettuce, tomatoes, onions and Maxie’s special sauce. ($23)

Click here for the complete menu.

 

Maxie’s is open daily from 8 a.m. to 10 p.m. For more information, go to www.MaxiesLV.com.

 

ABOUT HOSPITALITY BOULEVARD

Hospitality Boulevard is the Las Vegas-based food and beverage management company committed to breaking the mold of traditional service and creating unforgettable moments in people’s lives. Created by Ryan Klaasen and Joey Pintozzi, Hospitality Boulevard’s portfolio of venues includes Smoked Burgers & BBQ at The Forum Shops at Caesars Palace; Maxie’s at The LINQ Promenade and The Wellesbourne in Los Angeles. Additional concepts are underway and will be announced later in 2019. A trip to one of Hospitality Boulevard’s venues ensures a memorable experience accompanied by distinctively delicious food and beverage. For more information, go to www.HospitalityBlvd.com.

 

ABOUT THE LINQ PROMENADE

The LINQ Promenade is the world-renowned, award-winning open-air district featuring more than 30 unique entertainment, retail and dining experiences with more to open in 2019. The LINQ Promenade also plays host to a variety of special events, festivals and parades throughout the year. Home to High Roller, the world’s tallest observation wheel, and FLY LINQ is the only zipline in the world to offer riders four ways to fly simultaneously on 10 side-by-side lines: prone frontward or backward and seated frontward or backward With the addition of the only zipline on the Strip, The LINQ Promenade is now the center for world-class attractions. High Roller quickly emerged as an instantly recognizable part of the already-iconic Las Vegas skyline and consistently ranks as one of the best, “must see” attractions by media outlets and websites around the world, ranging from Travel + Leisure to USA Today and Trip Advisor. The wheel’s 28 glass-enclosed cabins feature an interactive 30-minute experience 550 feet in the air. The sky is the limit for in-cabin experiences such as the popular Happy Half Hour (an exclusive open bar for guests 21 and over); Chocolate Tasting with Ethel M Chocolates and Yoga in the Sky. The brand-new FLY LINQ provides unparalleled views and features 10 side-by-side ziplines capable of simultaneously launching all riders from a 114-foot-tall launch tower to travel 1,121 feet through The LINQ Promenade at speeds up to 35 MPH. For more information, go to TheLINQ.com . Find @LINQPromenade on Facebook and follow on Twitter and Instagram. (Hashtags: #LINQLife, #RevolveVegas, #HighRollerVegas)

Towering Eggs Benedict Boxes Available at Maxie’s For National Eggs Benedict Day, Tomorrow

L to R: BBQ Brisket and Egg Benedict and the traditional Eggs Benedict at Maxie’s at The LINQ Promenade.

(Photos Courtesy of Hospitality Boulevard)

MAXIE’S AT THE LINQ PROMENADE WILL SERVE FOUR DIFFERENT EGGS BENEDICTS IN A BREAD TOWER FOR NATIONAL EGGS BENEDICT DAY, APRIL 16

Tomorrow, April 16, Maxie’s at The LINQ Promenade invites guests to celebrate National Eggs Benedict Day by indulging in one of their four towering benedict boxes.

 

The play on traditional benedicts includes familiar breakfast ingredients such as tomatoes, bacon and poached eggs, layered inside a hollowed-out brioche loaf and topped with hollandaise sauce. The benedict boxes also feature non-traditional items including BBQ brisket, pico de gallo, guacamole and pastrami into a stacked breakfast fit for Lemuel Benedict himself.

 

The restaurant is known for whimsical dishes that are equally indulgent as they are visually appealing. They recently launched “Breakfast Anytime” ensuring guests can enjoy the most important meal of the day, all day long. An expanded dinner menu will be announced later this month.

 

Maxie’s recently became Las Vegas’ newest hotspot for breakfast, lunch and dinner. Maxie’s menu features ostentatious breakfast, lunch and dinner classics, as well as a collection of contemporary deli dishes. Operated by Hospitality Boulevard, Maxie’s is located next to the base of High Roller, the world’s tallest observation wheel.

 

Maxie’s signature benedict boxes include (select dishes include hyperlinks to downloadable photos):

  • Eggs Benedict: Applewood bacon, poached eggs, sliced tomato and hollandaise sauce, packed inside a hollowed brioche loaf.
  • Guacamole & Chorizo Eggs Benedict: Guacamole, chorizo, pico de gallo, poached eggs with honey chipotle lime and hollandaise sauce, packed inside a hollowed brioche loaf.
  • BBQ Brisket & Egg Benedict: Beef brisket, poached eggs, BBQ sauce, caramelized onion, peppers and hollandaise cause with a dash of hot sauce, packed inside a hollowed brioche loaf.
  • Pastrami Benedict: Sliced pastrami, poached eggs, crispy fingerling potatoes, Swiss cheese, caramelized onions, coleslaw and hollandaise sauce, packed inside a hollowed brioche loaf.

Maxie’s is open daily from 8 a.m. to 10 p.m. For more information, go to www.MaxiesLV.com.

 

ABOUT HOSPITALITY BOULEVARD

Hospitality Boulevard is the Las Vegas-based food and beverage management company committed to breaking the mold of traditional service and creating unforgettable moments in people’s lives. Created by Ryan Klaasen and Joey Pintozzi, Hospitality Boulevard’s portfolio of venues includes Smoked Burgers & BBQ at The Forum Shops at Caesars Palace; Maxie’s at The LINQ Promenade and The Wellesbourne in Los Angeles. Additional concepts are underway and will be announced later in 2019. A trip to one of Hospitality Boulevard’s venues ensures a memorable experience accompanied by distinctively delicious food and beverage. For more information, go to www.HospitalityBlvd.com.

 

ABOUT THE LINQ PROMENADE

The LINQ Promenade is the world-renowned, award-winning open-air district featuring more than 30 unique entertainment, retail and dining experiences with more to open in 2019. The LINQ Promenade also plays host to a variety of special events, festivals and parades throughout the year. Home to High Roller, the world’s tallest observation wheel, and FLY LINQ is the only zipline in the world to offer riders four ways to fly simultaneously on 10 side-by-side lines: prone frontward or backward and seated frontward or backward With the addition of the only zipline on the Strip, The LINQ Promenade is now the center for world-class attractions. High Roller quickly emerged as an instantly recognizable part of the already-iconic Las Vegas skyline and consistently ranks as one of the best, “must see” attractions by media outlets and websites around the world, ranging from Travel + Leisure to USA Today and Trip Advisor. The wheel’s 28 glass-enclosed cabins feature an interactive 30-minute experience 550 feet in the air. The sky is the limit for in-cabin experiences such as the popular Happy Half Hour (an exclusive open bar for guests 21 and over); Chocolate Tasting with Ethel M Chocolates and Yoga in the Sky. The brand-new FLY LINQ provides unparalleled views and features 10 side-by-side ziplines capable of simultaneously launching all riders from a 114-foot-tall launch tower to travel 1,121 feet through The LINQ Promenade at speeds up to 35 MPH. For more information, go to TheLINQ.com or the Caesars Entertainment Las Vegas media room. Find @LINQPromenade on Facebook and follow on Twitter and Instagram. (Hashtags: #LINQLife, #RevolveVegas, #HighRollerVegas)

This Weekend, The LINQ Promenade to Host the 1st “Art on the BLOQ” Festival

THE LINQ PROMENADE TO HOST THE FIRST “ART ON THE BLOQ,”WEEKEND-LONG ART FESTIVAL STARTING THIS FRIDAY, APRIL 12

WHAT:
The LINQ Promenade will host its first, weekend-long, free art festival with creative activities for guests to enjoy at the open-air dining, entertainment and retail district. Activities will include artists painting graffiti-style art, live entertainment, art classes for kids, a silent disco, photo demonstrations, DJs spinning live and local artists selling craft goods.

Guests can create art such as coloring a baby grand piano, creating their own rhythm on a one-of-a-kind LED drum kit and drawing on the sidewalks of The LINQ Promenade with pastel chalk.

The LINQ Promenade will also host a walking cocktail tour on Saturday and Sunday with drinks designed to match the festival’s themes. The tour will begin at 12 p.m., ending at 6 p.m. The tour is self-guided and guests can sign up upon arrival. The LINQ Promenade created specialty cocktails for this weekend’s event including:

  • ameriCAN Beer & Cocktails: The Jackson Pollack (Pinnacle Vodka, blue caraçao, lime juice, club soda and a lemon wheel garnish)
  •  Chayo Mexican Kitchen + Tequila Bar: The Diego Rivera, Liquid Art (Carlos Murphy Cinnamon Spiced Reposado Tequila, St. Elder Elderflower Liqueur, coconut puree, fresh lime juice and agave nectar)
  • Flour & Barley – Brick Oven Pizza: The Van Gogh (Stoli Raspberry Vodka, lemon juice and raspberry simple syrup)
  • Maxie’s: Romero Britto, Orange Mango Marshmallow Explosion (La Marca Prosecco, orange juice, basil, mango, marshmallow and marshmallow flavoring)
  • Off the Strip Bistro & Bar: Monet Money (St. Germaine, lemon juice, Tanqueray, prosecco and Chambord)
     
  • Virgil’s Real BBQ: The Andy Warhol (Bayou Rum, pineapple, lime juice and raspberries)

WHEN:
Friday, April 12

  • 9 p.m.: An LED drum kit set up for guests to play
  • 10 p.m.: Graffiti artists transform The LINQ Promenade into an urban wonderland of bold street art.
  • 10 p.m.: Strolling live entertainers, The Amazing Giants, entertain crowds.

Saturday, April 13

  • 6 p.m.: DJ Fizz to teach DJ lessons followed by a live set.
  • 9 p.m.: “Silent Disco” by Sound Off Vegas at the Fountain Stage.

Saturday, April 13 and Sunday, April 14

  • 12 p.m.: Art classes for kids including watercolor paintings of flowers, spin art, modeling clay relief animal art, crazy face drawings and paper flower sculptures.
  • 6:30 p.m.: Ghirardelli Ice Cream and Chocolate Shop to award free sundaes to kids in three different age groups for the best sidewalk art. Winners will receive notified via email or text of their award
  • 12 p.m.: Kelly Belmonte to design souvenir tote bags with her custom air-brushed art and provide colorful festival style makeup applications. Tote bags will be for sale during the festival in the Sky Shop.
  • 4, 5, and 6 p.m.: Ricardo Arts to paint live at the top of each hour.

WHERE:
The LINQ Promenade
3545 S. Las Vegas Blvd.
Las Vegas, NV 89109

SOCIAL MEDIA:
@LINQPromenade
#LINQLife

Maxie’s at The LINQ Promenade to Debut on March 15

 

MAXIE’S, LAS VEGAS’ NEWEST DINING HOTSPOT,
TO OPEN AT THE LINQ PROMENADE ON MARCH 15

 

Maxie’s at The LINQ Promenade will debut on March 15, becoming Las Vegas’ newest hotspot for breakfast, lunch and dinner. Maxie’s menu will feature ostentatious breakfast and lunch classics, as well as a collection of contemporary deli dishes. Operated by Hospitality Boulevard, Maxie’s will be located next to the base of High Roller, the world’s tallest observation wheel.

 

Who is Maxie? Ryan Klaasen, co-founder and chief executive officer, Hospitality Boulevard explains the idea of the name.

“Food carries so many wonderful memories from our childhoods. The name Maxie is the idea that she’s ‘Grandma Maxie’ and her food brings back warm and happy memories. We talk about these wonderful memories as we eat the food and these memories are strong because they touch our senses of taste, touch, smell and the sense of love and happy familiarity in our hearts,” says Klaasen.

Maxie’s will offer contemporary modern diner décor with distinctive accents such as a clean color palette of gray and white punctuated with pops of aqua and red, a black and white checkerboard ceiling and comfortable indoor and outdoor seating.

Sneak Peek of Maxie’s, the new restaurant opening at The LINQ Promenade  in Las Vegas next month.

 (Rendering Courtesy of Hospitality Boulevard)

 

Maxie’s signature breakfast dishes will include:

  • Cotton Candy Pancakes: Pancakes stuffed and topped with fluffy cotton candy and drizzled with maple syrup
  • Fruity Pebbles French Toast: French toast infused with Fruity Pebbles cereal and served with vanilla syrup
  • Peanut Butter & Jelly Tacos: Silver dollar pancakes stuffed with peanut butter and strawberry jelly
  • Stuffed Biscuit & Gravy Sandwich: Brisket and shredded Colby cheese with chopped brisket gravy
  • The Mexican Omelet: Monterey Jack cheese, chopped green chiles, jalapeño peppers, tomatoes and sour cream with fresh cilantro 
  • Bodybuilder Breakfast: Egg whites, pulled chicken, peppers and onions with chunks of sweet potatoes

For guests longing for familiar deli entrées with Maxie’s “something extra”:

  • BBQ Brisket & Eggs Benedict: Beef brisket, poached eggs, cheesy Béchamel sauce with a dash of hot sauce, all stuffed into a hollowed brioche loaf
  • Pastrami Benedict: Sliced pastrami, poached eggs, crispy potato latkes and hollandaise sauce, stuffed into a hollowed brioche loaf
  • The Jackpot: Triple decker pastrami and corned beef with melted Swiss cheese, and coleslaw topped with Russian dressing on rye bread 
  • The Big Macher: Chophouse burger topped with grilled onions, pastrami, Russian dressing and Swiss cheese on toasted Challah bread.

 

Additional traditional deli staples such as Matzah Ball Soup (shredded chicken, fresh vegetables in a homemade chicken broth) will also be served.

 

For guests pressed for time – Maxie’s will launch its Grab-and-Go menu. Upon entering the restaurant, guests will see the assembly line where they can build their own boxed lunches and dinners with options including sandwiches, as well as bagels and cream cheese.

 

At the entrance will also be a bar serving juices (flavors will include orange, pineapple, grapefruit, mango, cranberry, celery and lemon and “super greens”) and cereal-flavored milkshakes including:

  • PB & J: Cap’n Crunch’s Crunch Berries and Reese’s Pieces cereal, fresh strawberry jam and peanut butter topped with whipped cream
  • Banana Elvis: Peanut butter with banana, chocolate, Coco Pebbles with whipped cream, chocolate syrup and caramel
  • Cotton Candy: Fluffy cotton candy, cotton candy cream cheese, pop rocks, Cap’n Crunch’s Crunch Berries

 

A new collection of cocktails and a Saturday brunch menu will also be announced later this year.

 

“We created a warm and relaxing restaurant that serves food that tastes great and looks great, appealing to everyone, from families to groups,” concludes Joey Pintozzi, co-founder and vice president of sales and marketing, Hospitality Boulevard. “With the excitement and energy of The LINQ Promenade and all of the attractions and special events it offers, Maxie’s will be a restaurant guests of all ages will love.”

Maxie’s will be open daily from 7 a.m. to 10 p.m. For more information, go towww.MaxiesLV.com.

ABOUT HOSPITALITY BOULEVARD

Hospitality Boulevard is the Las Vegas-based food and beverage management company committed to breaking the mold of traditional service and creating unforgettable moments in people’s lives. Created by Ryan Klaasen and Joey Pintozzi, Hospitality Boulevard’s portfolio of venues includes Smoked Burgers & BBQ at The Forum Shops at Caesars Palace; Maxie’s at The LINQ Promenade and The Wellesbourne in Los Angeles. Additional concepts are underway and will be announced later in 2019. A trip to one of Hospitality Boulevard’s venues ensures a memorable experience accompanied by distinctively delicious food and beverage. For more information, go to www.HospitalityBlvd.com.

 

ABOUT THE LINQ PROMENADE

The LINQ Promenade is the world-renowned, award-winning open-air district featuring more than 30 unique entertainment, retail and dining experiences with more to open in 2019. The LINQ Promenade also plays host to a variety of special events, festivals and parades throughout the year. Home to High Roller, the world’s tallest observation wheel, and FLY LINQ, the only zipline on the Las Vegas strip, The LINQ Promenade is now the center for world-class attractions. High Roller quickly emerged as an instantly recognizable part of the already-iconic Las Vegas skyline and consistently ranks as one of the best, “must see” attractions by media outlets and websites around the world, ranging from Travel + Leisure to USA Today and Trip Advisor. The wheel’s 28 glass-enclosed cabins feature an interactive 30-minute experience 550 feet in the air that includes video and music that fades away to unveil spectacular views. The sky is the limit for in-cabin experiences such as the popular Happy Half Hour (an exclusive open bar for guests 21 and over); Chocolate Tasting with Ethel M Chocolates and Yoga in the Sky. The brand-new FLY LINQ provides unparalleled views and features 10 side-by-side ziplines capable of simultaneously launching all riders from a 114-foot-tall launch tower to travel 1,121 feet through The LINQ Promenade at speeds up to 35 MPH. For more information, go to TheLINQ.com. Find @LINQPromenade on Facebook and follow on Twitter and Instagram.