R Steak & Seafood at Riviera Casino & Hotel to Participate in Three Square’s Fall Las Vegas Restaurant Week

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R Steak & Seafood at Riviera Casino & Hotel
to Participate in Three Square’s Fall Las Vegas Restaurant Week

Proceeds from dinner to benefit local food bank 

The Riviera Casino & Hotel’s fine dining destination, R Steak & Seafood, is participating in Fall Las Vegas Restaurant Week from August 23-30 and will feature a special dinner menu to benefit Three Square, Southern Nevada’s only food bank.

Guests can enjoy a three-course dinner for $40.13 per person. The first course features Chile Cured Shrimp Cocktail with Avocado fries and SW cocktail sauce. For the second course, enjoy a 12 oz. Herb Roasted Prime-Rib with garlic roasted fingerling potatoes, Au Jus and rosemary spiked horseradish. Dessert is a classic Crème Brulee. The cost does not include tax and gratuity.

R Steak & Seafood is open daily from 5 – 10 p.m. Happy hour is available in the bar area daily from 4 – 7 p.m. and 9 – 10 p.m. The dinner, dessert, wine and happy hour menus can be seen at http://www.rivierahotel.com/las-vegas-dining/r-steak-seafood/. For reservations or more information call 702-794-9233.

For more information on Las Vegas Restaurant Week visit www.helpoutdineoutlv.org  or www.threesquare.org 

About Riviera Casino & Hotel

Celebrating more than 55 years of non-stop entertainment, the Riviera Casino & Hotel is one of the iconic casino and hotel destinations in Las Vegas. With over 2,000 hotel rooms and 160,000 square feet of convention space, the Riviera brings a rich tradition of quality, service and hospitality excellence. Located on the north end of Las Vegas Boulevard, the Riviera features over 100,000 square feet of casino space with all of the latest games. Headlining entertainment includes illusionist Jan Rouven; the legendary Crazy Girls; and nightly performances inside the Riviera Comedy Club. Queen Victoria Pub offers an extensive “Craft” beer selection and a pub menu to entice any appetite and R Steak & Seafood headlines wonderful dining options, providing “affordable elegance” in a modern setting. For more information on the Riviera’s amenities, visit www.RivieraHotel.com .

About Las Vegas Restaurant Week and Three Square Food Bank
Las Vegas Restaurant Week began in 2007 as a way to give locals and tourists the opportunity to help out by dining out. This year marks the second annual Spring Las Vegas Restaurant Week and the seventh annual Fall Las Vegas Restaurant Week, each featuring a variety of fine dining offerings at prix fixe prices across the valley. Proceeds from Restaurant Week benefit Three Square, Southern Nevada’s only food bank. Three Square currently provides more than more than 24 million pounds of food and grocery product – the equivalent of nearly 18 million meals – per year to nearly 600 Program Partners including non-profit and faith-based organizations, schools and feeding sites throughout Southern Nevada. Three Square is a member of the Feeding America network of food banks. For additional information visit www.threesquare.org  or www.helpoutdineoutlv.org .

Riviera Casino & Hotel Offering 58 Cent Rooms as Part of Anniversary Month Specials

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Riviera Casino & Hotel Offering 58 Cent Rooms
as Part of Anniversary Month Specials

Guests who book a two-night stay by Apr. 30 receive the third night for 58 cents

On Apr. 20, the iconic Riviera Casino & Hotel celebrates exactly 58 years since Liberace officially opened the first high-rise hotel on the Las Vegas Strip. As part of the month-long celebrations, the Riviera is offering a special room rate for guests who book two nights – a third night for 58 cents. Select room dates are available in April and May but must be booked by Apr. 30 using the promo code ‘CELEBRATION.’

Other specials being offered at the Riviera in April include:

·     $58 dinner for two menu at R Steak & Seafood on Apr. 20

·     Free entry to the Riviera Next Headlining Comic Search Finale on Apr. 20 at the Riviera Comedy Club

·     “5” and “8” suited cards on Blackjack from Apr. 18 – 21

o Each occurrence earns a voucher in the “Money Blast” slot machine with prizes including an iPhone 5, cash and tickets to the Riviera Comedy Club

· “5” or “8” winning number on Roulette from Apr. 18 – 21

o Each occurrence earns a voucher in the “Money Blast” slot machine with prizes including an iPhone 5, cash and tickets to the Riviera Comedy Club

· 58 cent drink specials at Le Bistro Lounge throughout April

To book a room or for more information about the Riviera Casino & Hotel, visit www.RivieraHotel.com.

About The Riviera Casino & Hotel
Celebrating more than 55 years of non-stop entertainment, the Riviera Casino & Hotel is one of the iconic casino and hotel destinations in Las Vegas. With over 2,000 hotel rooms and 160,000 square feet of convention space, the Riviera brings a rich tradition of quality, service and hospitality excellence. Located on the north end of Las Vegas Boulevard, the Riviera features over 100,000 square feet of casino space with all of the latest games along with award winning entertainment and a variety of dining options. For more information on the Riviera’s amenities, visit www.RivieraHotel.com

Riviera Casino & Hotel Celebrating 58th Anniversary with Property-wide Specials During April

Riviera Casino & Hotel

Riviera Casino & Hotel Celebrating 58th Anniversarywith Property-wide Specials During April

Dinner for 2 at R Steak & Seafood and extra gaming payouts among specials being offered

The Riviera Casino & Hotel has been one of the iconic landmarks on the Las Vegas Strip since opening on Apr. 20, 1955. To commemorate its 58th anniversary, the Riviera is offering a variety of gaming and food & beverage specials in April:

  •      $58 dinner for two menu at R Steak & Seafood on Apr. 20
  •     Free entry to the Riviera Next Headlining Comic Search Finale on Apr. 20 at the Riviera Comedy Club ·   
  •   “5” and “8” suited cards on Blackjack from Apr. 18 – 21

 

    •    Each occurrence earns a voucher in the “Money Blast” slot machine with prizes including an iPhone 5, cash and tickets to the Riviera Comedy Club

 

  •     “5” or “8” winning number on Roulette from Apr. 18 – 21
    •     Each occurrence earns a voucher in the “Money Blast” slot machine with prizes including an iPhone 5, cash and tickets to the Riviera Comedy Club

 

  •      58 cent drink specials at Le Bistro Lounge throughout April

 

The Riviera’s historical significance is unmatched, having played host to notable performers like Bob Hope and the Rat Pack as well as serving as the backdrop for movies such as “Casino” and “The Hangover” The property pays homage to its history with rare photos on display, including the hotel ribbon cutting by Liberace, intimate family moments with Joan Crawford at the Riviera pool and on-stage photos of some of today’s most famous comics from the days before being household names, such as Jay Leno and Steven Wright. Frank Sinatra was a regular visitor and hotel guests can even stay in his favorite room, a ninth-floor suite with a wraparound balcony that overlooks the Las Vegas Strip. The suite in which “Casino” was filmed is also still available for guests and features floor-to-ceiling windows offering a panoramic view of the Valley.

“Las Vegas has gone through a series of identity changes since becoming one of the top travel destinations in the world, yet one of the constants has been the Riviera,” says Andy Choy, president and CEO of Riviera Casino & Hotel. “We have stayed true to our past by focusing on providing stellar customer service and an enjoyable experience that can’t be found elsewhere in Las Vegas.”

For more information on the Riviera Casino & Hotel’s anniversary and history, visit www.RivieraHotel.com

About The Riviera Casino & Hotel
Celebrating more than 55 years of non-stop entertainment, the Riviera Casino & Hotel is one of the iconic casino and hotel destinations in Las Vegas. With over 2,000 hotel rooms and 160,000 square feet of convention space, the Riviera brings a rich tradition of quality, service and hospitality excellence. Located on the north end of Las Vegas Boulevard, the Riviera features over 100,000 square feet of casino space with all of the latest games along with award winning entertainment and a variety of dining options. For more information on the Riviera’s amenities, visit www.RivieraHotel.com

R Steak & Seafood at the Riviera Hotel & Casino Review

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Vegas24Seven.com was honored to partake in the new dinner menu put together by Riviera Casino & Hotels new chef, Matthew Bosek. R Steak & Seafood, has added some mouthwatering items to its daily dinner menu. The newest entrée selections include a 16oz Dry-aged New York Steak, 20oz Dry-aged Ribeye, Smoked Duck Breast, Alaskan King Crab Legs, larger Filet Mignon options, a Cedar Plank Salmon, and most notably, a 45oz Tomahawk Steak for two. The appetizer menu now includes a New York Steak & Fig Flatbread, served with Stilton cheese, as well as a homemade Seafood Chowder and Pear & Endive Salad.

We found our long time waiter friend Bobby and chartered the culinary flight to deliciousness.

The Pear and Endive Salad was a new spin on the original “R” salad and it was great. I really liked the original salad but the new one is even better. It’s unlike any other salad offered here in town.

We like a “cowboy” steak so you know we had to try the 45 ounce Tomahawk Steak for two and it was fabulous. We ordered it early because it takes a while to cook 1/5th of a cow, even to medium done-ness. It was certainly worth the wait as it was cooked to perfection, seasoned exquisitely, melt in your mouth tender and almost (yes almost) got the best of me. The new Vegas24Seven.com challenge – Take your friend, take you appetite and conquer “The Tomahawk” at R Steak and Seafood.

Also on our order selection was the new 20oz Dry-aged Ribeye. We wanted to be sure to try the new dry rub and were glad we did. Chef Matthew took an already excellent cut to the next level with awesome blend of seasonings and preparation. One of the best ribeyes ever.

We finished with the traditional “the swan” dessert and a strawberry waffle shortcake and espressos. Overall a great evening with excellent food and atmosphere. We got a chance to chat briefly with busy Chef Matthew. Matthew has got to be one of the younger chefs we’ve met and that’s fine with us. He is as happy as we are with the new menu changes and said more changes are due in the near future. I know we can’t wait to see what happens. Stay tuned.

Chef Matthew developed the menu to offer a larger steak selection. Bosek most recently served as Culinary Leader for Google in Kirkland, Wash., where he worked side-by-side with James Beard Award winner, Chef Jason Wilson.

“The revamped menu at R Steak & Seafood has expanded the ‘affordable elegance’ experience for our guests,” says Jay Bluhm, vice president of Food & Beverage at the Riviera Hotel & Casino. “We’re very excited about our additional menu options, specifically the dinner for two selections with the 45oz Tomahawk Steak and 14oz Cedar Plank Salmon, and Chef Bosek is ready to take diners on an appetizing adventure.”

R Steak & Seafood is open daily from 5 – 10 p.m. Happy hour is available in the bar area daily from 4 – 7 p.m. and 9 – 10 p.m. The dinner, dessert, wine and happy hour menus can be seen at http://www.rivierahotel.com/las-vegas-dining/r-steak-seafood/ . For reservations or more information, call 702-794-9233.

About The Riviera Casino & Hotel
Celebrating more than 55 years of non-stop entertainment, the Riviera Casino & Hotel is one of the iconic casino and hotel destinations in Las Vegas. With over 2,000 hotel rooms and 160,000 square feet of convention space, the Riviera brings a rich tradition of quality, service and hospitality excellence. Located on the north end of Las Vegas Boulevard, the Riviera features over 100,000 square feet of casino space with all of the latest games along with award winning entertainment and a variety of dining options. For more information on the Riviera’s amenities, visit www.RivieraHotel.com.

 

R Steak & Seafood Introduces New Menu Items at Riviera Casino & Hotel

riviera

R Steak & Seafood at Riviera Casino & Hotel
Introduces Delectable New Appetizers and Entrées

Increased dinner menu is the brainchild of restaurant’s new chef, Matthew Bosek

The Riviera Casino & Hotel’s fine dining destination, R Steak & Seafood, has added some mouthwatering items to its daily dinner menu. The newest entrée selections include a 16oz Dry-aged New York Steak, 20oz Dry-aged Ribeye, Smoked Duck Breast, Alaskan King Crab Legs, larger Filet Mignon options, a Cedar Plank Salmon, and most notably, a 45oz Tomahawk Steak for two. The appetizer menu now includes a New York Steak & Fig Flatbread, served with Stilton cheese, as well as a homemade Seafood Chowder and Pear & Endive Salad.

Chef Matthew Bosek, R Steak & Seafood’s new chef, developed the menu to offer a larger steak selection. Bosek most recently served as Culinary Leader for Google in Kirkland, Wash., where he worked side-by-side with James Beard Award winner, Chef Jason Wilson.

“The revamped menu at R Steak & Seafood has expanded the ‘affordable elegance’ experience for our guests,” says Jay Bluhm, vice president of Food & Beverage at the Riviera Hotel & Casino. “We’re very excited about our additional menu options, specifically the dinner for two selections with the 45oz Tomahawk Steak and 14oz Cedar Plank Salmon, and Chef Bosek is ready to take diners on an appetizing adventure.”

R Steak & Seafood is open daily from 5 – 10 p.m. Happy hour is available in the bar area daily from 4 – 7 p.m. and 9 – 10 p.m. The dinner, dessert, wine and happy hour menus can be seen at http://www.rivierahotel.com/las-vegas-dining/r-steak-seafood/  . For reservations or more information, call 702-794-9233.

About The Riviera Casino & Hotel

Celebrating more than 55 years of non-stop entertainment, the Riviera Casino & Hotel is one of the iconic casino and hotel destinations in Las Vegas. With over 2,000 hotel rooms and 160,000 square feet of convention space, the Riviera brings a rich tradition of quality, service and hospitality excellence. Located on the north end of Las Vegas Boulevard, the Riviera features over 100,000 square feet of casino space with all of the latest games along with award winning entertainment and a variety of dining options. For more information on the Riviera’s amenities, visit www.RivieraHotel.com

R Steak & Seafood Featuring Special Menu Items For National Food & Beverage Days at Riviera Hotel & Casino

Riviera Hotel & Casino to Feature Special Menu Items
at R Steak & Seafood in Celebration of National Food & Beverage Days

Spotlighted entrée, dessert and wine specials offered

R Steak & Seafood at the Riviera Hotel & Casino announces special menu additions as part of some nationally recognized food and beverage days through mid-June. Chef Jason Bradley at R Steak & Seafood has created a new entrée for National Shrimp Day, will feature a new dessert to celebrate National Strawberry Shortcake Day and is offering a special deal for National Wine Day. These specials are only being offered on the corresponding days.

The upcoming special menu items are available on the following dates:

· May 10 – National Shrimp Day
o Cajun Jumbo Shrimp Skewers with Wild Mushroom and Parmesan Orzo entrée

· May 27 – National Wine Day
o Purchase 1 glass of Wine and get second glass of equal or lesser value for free

· June 14 – National Strawberry Shortcake Day
o Free Fried Strawberry Shortcake Bites with purchase of two entrees

R Steak & Seafood opens daily at 5 p.m. Happy hour specials are available from 5 – 6 p.m. For reservations or with any questions about menu items, call 702-794-9233 or visit www.RivieraHotel.com.

About The Riviera Hotel & Casino
Celebrating more than 56 years of non-stop entertainment, the newly renovated Riviera Hotel & Casino is one of the iconic gaming and hotel destinations in Las Vegas. Located on the north end of the Las Vegas Strip, the Riviera brings a rich tradition of quality, service and hospitality excellence. The Riviera features more than 2,000 rooms and suites as well as 160,000 square feet of meeting space. Headlining entertainment includes Andrew Dice Clay; Confessions of a Rock Star, starring Pat DiNizio from The Smithereens; illusionist Jan Rouven; Jonathan Clark, impressionist; the legendary Crazy Girls; and nightly performances inside the Riviera Comedy Club. The Royale Pavilion hosts some of the top names in music and entertainment. R Steak & Seafood headlines wonderful dining options, providing “affordable elegance” in a modern setting.

With more than 100,000 square feet of casino space, the Riviera offers convenient gaming options for locals and visitors alike. Table game features include 1000x odds on Craps, Single-0 Roulette and 3/2 Single Deck Blackjack, the only casino on the Las Vegas Strip where those odds are available. The Riviera has an expansive Asian Table Gaming area, poker area and more than 900 slot machines. Lucky’s Race & Sports Book offers 37 high-definition televisions, individual carrels for horseplayers and the only walk-up wagering window in Las Vegas’ main corridor. For more information on any of the property’s amenities, visit www.RivieraHotel.com.