Via Brasil Steakhouse Hosts “Rodizio” Style Thanksgiving Dinner
Thursday, Nov. 26, 2015
This Thanksgiving, Summerlin churrascaria Via Brasil Steakhouse is pulling out all the stops for a Rodizio Thanksgiving. This all-you-can-eat feast prepared by Via Brasil’s Chef Jimmy Garibay will offer all of the traditional Thanksgiving fixings. Whole 24-pound turkeys will be carved tableside, and patrons will be able to choose from whatever parts they want. The restaurant’s gourmet appetizer bar will serve a buffet of 35 different Thanksgiving dishes. Via Brasil will also serve four side dishes per table, including corn, stuffing and more. The restaurant’s usual rodizio meats, including Picanha (top sirloin), Porterhouse, New York steak, Lamb Chops and Filet Mignon will also be available all-you-can-eat. Guests can try the restaurant’s special pumpkin cheesecake for dessert at an additional cost.
Via Brasil’s all-you-can-eat Thanksgiving lunch, $39.99, will be served from 11 a.m. to 2:30 p.m. and will include turkey and 15 other meats carved tableside, an appetizer bar and four side dishes. The all-you-can-eat Thanksgiving dinner, $49.99, will be served from 3 to 9 p.m. and will include turkey and 21 other meats, an appetizer bar and four side dishes. During dinner and lunch, children four and under eat free, children five and six years old are $4.99 and kids seven to 12 are $24.99.
“We always look forward to our Thanksgiving feast each year,” said Via Brasil Owner Adam Gomes. “We give you the full Thanksgiving treatment—where else can you select which parts of the turkey you want?”
For more information, please visit www.viabrasilsteakhouse.com or call 702.804.1400.
About Via Brasil Steakhouse:
Via Brasil Steakhouse, located at 1225 S. Ft. Apache Rd., is Las Vegas’ authentic Brazilian steakhouse, offering perfectly grilled meats carved tableside, a fully stocked salad bar, refreshing cocktails and impeccable service. Owned and operated by husband-and-wife team Adam and Anna Gomes, Via Brasil is Summerlin’s top choice for quality fare at an affordable price. The restaurant was voted Best Brazilian in the Best of Las Vegas’ poll in 2010, 2014 and 2015. The restaurant offers two choices of rodizio dinners with choices of either 15 or 21 high-quality meats from picanha and prime rib to salmon and lamb chops. It also serves dishes a la carte.
Via Brasil is open daily for dinner from 5 p.m. Monday-Friday and from 3 p.m. on Saturday and Sunday. It serves an all-you-can-eat brunch from 10 a.m. to 2 p.m. on Sundays, with 8 cuts of meat and a variety of breakfast plates available. Happy hour food and drink specials run daily 5 p.m. to close Monday through Thursday, and 5 p.m. to 8 p.m. Friday through Sunday.
In addition to an expansive dining room, the restaurant also has a number of private dining options for parties of 80 up to 350 people—a perfect location for weddings or other special occasions. Via Brasil Steakhouse’s outdoor patio is an elegant space for outdoor dining. For more information about Via Brasil, please call 702-804-1400 or visit viabrasilsteakhouse.com. Follow Via Brasil on Twitter and Instragram and become a fan on Facebook.
