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Bagatelle Restaurant & Supper Club Goes Red in Celebration of American Heart Month

Bagatelle Beach & Supper Club

Bagatelle Restaurant & Supper Club Goes Red in Celebration of American Heart Month

WHAT: Valentine’s Day is not the only day this month to celebrate your heart. Bagatelle Restaurant & Supper Club is going red with its “Eat Your Heart Out Brunch” in honor of American Heart Month. Guests are invited to feast on heart-healthy French-Mediterranean fare and let loose to music by S.K.A.M Artist DJ, DJ Five. In addition, Executive Chef John Zamarchi will feature a delectable red chocolate truffle dessert to adhere to the celebration. A portion of the proceeds will benefit the American Heart Association.

WHEN:         

Sunday, February 24; 11:30am – 6pm

 

WHERE: Bagatelle Restaurant & Supper Club located on Ocean Drive, off Tropicana Avenue, across from MGM and adjacent to the New Tropicana Las Vegas.

About Bagatelle America
French in atmosphere and cuisine, Bagatelle was founded by hospitality entrepreneurs Aymeric Clemente and Remi Laba in 2008. Bagatelle America is a partnership with The ONE Group, with current U.S. operations in Saint Barth, Los Angeles, New York, Sao Paulo and most recently Las Vegas. For more information on Bagatelle visit: www.bistrotbagatelle.com; www.bagatellelasvegas.com; www.twitter.com/BagatelleLV; www.facebook.com/BagatelleLV; www.twitter.com/BagatelleLA; www.twitter.com/BagatelleNYC; www.facebook.com/BagatelleLA; www.facebook.com/BagatelleNYC..

 

About The ONE Group
The ONE Group is a high-end hospitality company that develops, manages and operates a portfolio of high-energy restaurants, lounges and bars. The company also operates a turn-key food and beverage program for hotels and resorts. The company was established with the vision of becoming a market leader in the hospitality industry by melding service, ambiance and cuisine into one great experience. By applying over 45 years of experience from its affiliated hospitality company, U.K.-based The Modern Group, The ONE Group continues to expand its concepts into major U.S. markets. Since introducing its first venue in January 2004, The ONE Group has opened more than two dozen hospitality venues, and currently operates or is partnered with brands in 24 venues and multiple hotel services contracts. The company will launch its first international operation in 2012. Corporate brands include One, STK, Asellina and Cucina Asellina. Partner brands include Bagatelle, Tenjune, as well as Gansevoort Park Rooftop and The Rooftop at The Perry South Beach. For more information about The ONE Group please visit www.togrp.com; www.twitter.com/TheONEGroupUS; www.facebook.com/TheONEGroupUS

 

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