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Brezza to Launch Daily Lunch Service on April 1

BREZZA ANNOUNCES LUNCH SERVICE AT RESORTS WORLD LAS VEGAS

Executive Chef Nicole Brisson to offer coastal Italian fare for lunch and dinner daily

WHAT:

Spring has sprung and as the temperatures finally start to rise, Brezza provides the perfect spot for locals and visitors to enjoy a breezy coastal Italian-inspired lunch on the olive tree-lined patio overlooking the Strip, or to get down to business with a power lunch in one of the beautiful booths within the award-winning restaurant’s main dining room.

 

WHEN:

Beginning Saturday, April 1, Brezza welcomes lunch reservations from 11:30 a.m. – 3:00 p.m. daily.

 

MENU:

WHERE:

Brezza in The District at Resorts World Las Vegas

3000 South Las Vegas Boulevard #115

Las Vegas, NV 89109

 

RESERVATIONS:

Please visit www.BrezzaItalian.com or call (702) 676-6014.

¡Salute!

 

ABOUT BREZZA:

Inspired by the Italian way of life that is both irresistibly inviting and indulgent, Brezza pairs world-class hospitality with dazzling coastal Italian menus highlighting seasonality and sustainability throughout each dish. Chef Nicole Brisson’s commitment to always sourcing ingredients with integrity is rooted in respect for the farmers, the environment, and the health and wellness of all who enter her breathtaking dining and drinking establishment overlooking the Las Vegas Strip. Brezza is located within Resorts World at 3000 S. Las Vegas Blvd. Suite #115, and is just steps from the resort’s own convention center, as well as the Vegas Loop underground passenger station with service to and from the Las Vegas Convention Center. The restaurant is open for lunch and dinner daily, with a convenient valet at the Conrad hotel and ample self-park options available at the resort. For reservations, group dining inquiries, and additional information, please visit https://www.brezzaitalian.com/ or call (702) 676-6014. Follow along on social for upcoming events and updates at @BrezzaLV on Instagram and @BrezzaLV on Facebook.

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Brezza to Launch Daily Lunch Service on April 1
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