Cheers to National Tequila Day at Tailgate Social with
All-You-Can-Drink Margaritas and Tequila
Tailgate Social Sports Bar & Grill at Palace Station Hotel and Casino will invite spirits enthusiasts to celebrate National Tequila Day in style with free-flowing margaritas and tequila, available exclusively from 4 to 9 p.m. on Monday, July 24.
A lively destination for gathering with friends, Tailgate will celebrate Mexico’s most beloved spirit with an all-you-can-drink tequila and margarita package. Priced at $24 per person, guests will have the opportunity to revel in endless Patrón shots and Tailgate’s Game Day Margaritas made with Patrón, Cointreau, lime, agave and a Grand Marnier float.
Additionally, patrons can indulge in Tailgate’s extensive menu, which features MVP-worthy dishes such as nachos, grilled fish tacos, pizzas, burgers, sandwiches and more. Tailgate also offers a vast array of signature cocktails and an oversized beer list with hard-to-find brews and domestic favorites.
Reservations can be made on the website here, by emailing [email protected] or by calling (702) 221-6513.
About Tailgate Social
Part of Palace Station’s dynamic collection of new food and beverage offerings, Tailgate Social is a high-energy sports bar and grill serving mouthwatering eats and a vast selection of beers, including hard-to-find brews and domestic favorites. Tailgate Social is a prime place to catch the game, with more than 30 HDTVs. Tailgate Social is open 4 to 9 p.m. Monday through Thursday; 4 to 10 p.m. on Friday; noon to 10 p.m. on Saturday; 11 a.m. to 9 p.m. on Sunday; with happy hour from 4 to 6 p.m. Monday through Friday. More information is available on the website at www.TailgateSocialLV.com, by calling (702) 221-6513, and on Facebook, Instagram and Twitter.
About Clique Hospitality
Clique Hospitality, founded by hospitality innovator Andy Masi in 2014, has conceptualized nearly two dozen nightlife and dining destinations in San Diego and Las Vegas. The company’s Las Vegas day and nightlife portfolio includes The Barbershop Cuts & Cocktails and CliQue Bar & Lounge at The Cosmopolitan of Las Vegas; Eight Lounge and Gatsby’s Cocktail Lounge at Resorts World Las Vegas; and DAYLIGHT Beach Club at Mandalay Bay Resort and Casino. The company’s Las Vegas dining portfolio includes Bottiglia Cucina & Enoteca and Borracha Mexican Cantina located at Green Valley Ranch Resort Spa and Casino in Henderson; Side Piece Pizza at Red Rock Casino Resort and Spa in Summerlin; The Still Drafts, Crafts & Eats at The Mirage; Tailgate Social at Palace Station Hotel and Casino; and Proper Eats, the highly anticipated food hall now open at ARIA Resort & Casino with a global collection of cuisine and cocktail offerings. Clique will soon unveil three new, immersive concepts at Durango Casino & Resort in Southwest Las Vegas: Mijo Modern Mexican Restaurant and Bel-Aire Lounge, both opening Fall 2023, and Bel-Aire Backyard, opening late Spring 2024. Clique Hospitality’s San Diego restaurant portfolio includes Joya Kitchen, Bull & Bourbon, Lionfish Coastal Cuisine, Serea Coastal Cuisine and Temaki; and day and nightlife portfolio includes Elicit Lounge, Oxford Social Club, Retreat Pool and The Pool House. More information about Clique Hospitality and the company’s full portfolio is available on the website at www.cliquehospitality.com.
