Due Forni Celebrates Father’s Day with Specialty Menu

In honor of Father’s Day, Due Forni presents a specially crafted menu for families to feast on with the leading men in their lives. Enjoy specialty dishes at the Summerlin hot spot including Chilled Spring Pea Soup with Nueske bacon, parmesano and pea shoots followed by a perfectly seasoned Flat Iron Steak accompanied by a truffle baked potato, crispy prosciutto and asparagus. Complement the meal with signature cocktails and a wide selection of wine before indulging in Due Forni’s featured Father’s Day dessert, Bourbon Salted Caramel Panna Cotta. In addition to the restaurant’s regular menu, these specials can also be enjoyed a la carte.

Due Forni is open Sunday – Thursday 11 a.m. to 10 p.m. and Friday – Saturday from 11 a.m. to 11 p.m. serving lunch and dinner. For more information or to make a reservation, please call 702.586.6500 or visit Due Forni is located at 3555 S. Town Center Drive, Suite 105, Las Vegas, NV 89135.

Due Forni Main Room 2 HR 1702

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