Ferraro’s To Showcase Acclaimed Balan Wine Company At One-Night-Only Dinner, May 7


Ferraro’s Italian Restaurant & Wine Bar invites guests to travel to the northeast corner of Italy’s Veneto region. On Friday, May 7 at 6:30 p.m., guests will savor exclusive wines from the Balan Company paired with a specially prepared dish by Executive Chef Mimmo Ferraro. The menu and wine pairing are offered for $125 per person, all inclusive.

Today, the Balan Company, founded in 1962 by Sergio Balan, is run by fourth-generation family members who combine decades of knowledge and a passion for winemaking to preserve and protect the uniqueness of each Balan vineyard. Since the late 1980s, the Balan Company has continued to distribute more than 2,000 high-quality Italian wines, including some of the most well-known wines in the world, to premier partners around the globe.

The full menu follows:

Vermentino, Palazzo
Risotto ai Carciofi
Acquerello risotto, fresh baby artichokes, seared scallops, crispy leeks

Merlot, Grion, Balan
Carpaccio d’Agnello
Herb-crusted New Zealand Ovation Farms lamb loin, grilled hen of the woods mushroom, aged pecorino, roasted pepper puree

Cabernet Sauvignon, Grion, Balan
Agnolotti di Coniglio
Red wine-braised Hermi Farms, Spain rabbit ravioli, mushroom ragù, fresh herbs

Grion Vecchio, Grion, Rosso del Veneto
Spalla di Manzo
Grilled Certified Piemontese Beef Farms flat iron steak, charred shallot and red wine reduction, truffled potato purée, roasted royal trumpet

For more information about Ferraro’s or to make reservations, call (702) 364-5300.

The health and safety of our customers remains paramount. In accordance with guidelines set forth by public health agencies, Ferraro’s has enhanced our cleaning processes throughout the day and stepped up our nightly sanitization processes. We also mandate our employees always wear plastic gloves and face coverings to maintain a clean and virus-free environment. As an additional measure, Ferraro’s offers hand sanitizer stations located in multiple areas of the venue for our guests to access easily.

Founded in 1985, Ferraro’s Italian Restaurant & Wine Bar is Las Vegas’ longest running, family-owned and operated restaurant offering authentic, five-star Italian cuisine in a fine-dining atmosphere. Specializing in freshly made pastas and sauces, legendary osso buco, savory risottos, expertly prepared all-natural meats, Safe Harbor® seafood, as well as an extensive award-winning wine list, Ferraro’s is famous for its attention to detail, welcoming environment and passion for food that runs in the family. The Ferraro family members devote themselves to ensuring each guest has a memorable experience, whether for lunch, dinner, late-night or private parties and events. Ferraro’s is open for dinner from 5 to 11 p.m., Tuesday through Thursday and Sunday and 5 p.m. to 1 a.m. on Friday and Saturday. Ferraro’s is located at 4480 Paradise Road, Las Vegas, Nevada 89169 (across the street from Virgin Hotels Las Vegas). For reservations, call (702) 364-5300. For more information, find on Facebook, Twitter or Instagram.

Twitter and Instagram: @FerrarosLV

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Ferraro's To Showcase Acclaimed Balan Wine Company At One-Night-Only Dinner, May 7