Image of grapes from the Clarice Wine Company vineyards.
(Photo Courtesy of Clarice Wine Company)
FERRARO’S TO SHOWCASE ACCLAIMED CLARICE WINE COMPANY
AT ONE-NIGHT-ONLY DINNER, AUG. 22
Ferraro’s Italian Restaurant & Wine Bar invites guests to travel to The Santa Lucia Highlands, the finest wine region in California. On Saturday, Aug. 22 at 6 p.m., guests will “tour” the Clarice Wine Company. Each wine will be paired with a specially prepared dish by Executive Chef Francesco DiCaudo. The menu and wine pairing are offered for $150 per person, all inclusive.
Sometimes flying under the radar of most wine lovers, The Santa Lucia Highlands is the only California Pinot Noir region to receive 90 points or higher for each of the last ten years on the Wine Spectator vintage chart. The Clarice Wine Company sources wine from Gary’s Vineyard and Rosella’s Vineyard, both known for their rich flavors, vibrant hues and delicious blends.
The full menu follows:
Peake Ranch Vineyard, Chardonnay, 2017
Fiori di Zucca
Squash blossom and langoustine
Clarice Santa Lucia Highlands, Pinot Noir, 2017
Soft Apulia cheese, tomato, cucumber, stone fruit, pistachio gremolada
Clarice Gary’s Vineyard, Pinot Noir, 2017
Tagliatelle Al Ragu
Slow braised duck ragu, bufala quadrello cheese
Clarice Rosella’s Vineyard, Pinot Noir, 2017
Lonza Di Maiale
Grilled Iberico pork loin, chanterelle, fava beans, marjoram
For more information about Ferraro’s or to make reservations, call (702) 364-5300.
PUBLIC HEALTH NOTICE
The health and safety of our customers remains paramount. In accordance with guidelines set forth by public health agencies, Ferraro’s has enhanced our cleaning processes throughout the day and stepped up our nightly sanitization processes. We also mandate our employees always wear plastic gloves and face coverings to maintain a clean and virus-free environment. As an additional measure, Ferraro’s offers hand sanitizer stations located in multiple areas of the venue for our guests to access easily.
ABOUT FERRARO’S ITALIAN RESTAURANT & WINE BAR
Founded in 1985, Ferraro’s Italian Restaurant & Wine Bar is Las Vegas’ longest running, family-owned and operated restaurant offering authentic, five-star Italian cuisine in a fine-dining atmosphere. Specializing in freshly made pastas and sauces, legendary osso buco, savory risottos, expertly prepared all-natural meats, Safe Harbor® seafood, as well as an extensive award-winning wine list, Ferraro’s is famous for its attention to detail, welcoming environment and passion for food that runs in the family. The Ferraro family members devote themselves to ensuring each guest has a memorable experience, whether for lunch, dinner, late-night or private parties and events. Ferraro’s is open Tuesday through Friday from 11:30 a.m. to 2 a.m. and Saturday and Sunday from 4 p.m. to 2 a.m. Ferraro’s is located at 4480 Paradise Road, Las Vegas, Nevada 89169 (across the street from the Hard Rock Hotel & Casino Las Vegas). For reservations, call (702) 364-5300. For more information, find on Facebook, Twitter or Instagram.