LOCALE ITALIAN KITCHEN ANNOUNCES FIVE-COURSE WINE DINNER FEATURING THE WINES OF BANFI
Award-winning restaurant offers an exclusive five-course wine dinner on
Monday, October 24, 2023. Reservations will be available from 5 p.m.-8:30 p.m.
Available for $125 per person including wine pairing
Discover the legendary Wines of Banfi with a special, five-course wine dinner at Locale Italian Kitchen in Mountain’s Edge. Available for $125 per person, Locale Italian Kitchen’s Wines of Banfi Dinner will pair a collection of wines from one of Italy’s most famous and renowned vineyards with delicious and creative plays on classic Italian dishes Locale Italian Kitchen has become known for.
Locale Italian Kitchen’s Wines of Banfi dinner will be held Monday, October 24, 2023. Reservations will be available between 5 p.m. – 8:30 p.m. at Locale Italian Kitchen – 7995 Blue Diamond Rd. #106 in the heart of Mountain’s Edge in Southwest Las Vegas. The five-course menu includes:
INIZIARE
Miniature Baked Potato with Creme Fraiche and Kaluga Caviar
ANTIPASTI
Mozzarella di Buffala with Arugula Pesto, Cherry Tomatoes, and Pickled Shallot
– or –
Big Eye Tuna Crudo with Gala Apple, Basil, and Lemon
*Served with La Pettegola, Vermentino, Toscana 2022
PASTA E GRANO
Stuffed Pappardelle with Butternut Squash and Lemon- Brown Butter Sauce
– or –
Wild Mushroom Farrotto with Black Truffle and Petite Greens
*Served with Aska, Bolgheri, Rosso, 2019
TERRA E MAR
Grilled Bavette with Aerated Tomato Hollandaise and Charred Broccolini
– or –
Pan Seared Alaskan Halibut with Crispy Spinach and Pommery Aioli
– or –
Grilled Quail Scarpariello with Spicy Italian Sausage and Pickled Cherry Peppers
*Served with Castello Banfi, “Magna Cum Laude”, 2019
DOLCI
Pistachio Crème Brulée with Sicilian Pistachios, Persimmon Puree, and Mint
*Served with Banfi, Rosa Regale, 2020
Locale Italian Kitchen is located at 7995 Blue Diamond Rd. #106 in the heart of Mountain’s Edge in Southwest Las Vegas and is open Monday – Thursday from 5-9 p.m., Friday – Saturday 5-10 p.m., and Sunday with brunch beginning at 11am and dinner running to 9 p.m. Happy Hour runs Monday – Thursday 5-6 p.m. in the lounge and every night 5:00 to close at the bar with drink and food specials. For reservations or more information, please visit LocaleLV.com or call 702.330.0404.
Stay in touch with Locale Italian Kitchen on Facebook and Instagram @LocaleLV.
About Hooper Hospitality Concepts
Hooper Hospitality Concepts (HHC) was created by hospitality veteran Andy Hooper who boasts more than two decades of culinary experience and has managed some of the biggest dining establishments in the United States, from New York City, Nashville and the Las Vegas Strip, Hooper has been an instrumental force in the development of inventive initiatives, restaurant operations, profitability and advancing the careers of his team. In 2017, Hooper took his skills to the suburbs of Las Vegas where he opened The Black Sheep, serving an original take on casual modern Vietnamese-American food in an elevated neighborhood environment at an approachable value. After finding much success off-Strip, HHC brought the valley Locale Italian Kitchen + Craft Cocktails in June 2019 in Mountain’s Edge, which was honored with a James Beard nomination and was named New Restaurant of the Year by the Nevada Restaurant Association. HHC continues to bring niche neighborhood culinary destinations with the opening of El Luchador Mexican Kitchen + Cantina in Mountain’s Edge and Henderson. In 2023, HHC will introduce two new sister concepts to Dallas. The Saint, a trendy Italian steakhouse, opened in May 2023, and Night Rooster, a modern Asian restaurant and bar, will open its doors in late 2023.
