The Killers’ Ted Sablay Returns
to Easy’s this August
Easy’s Cocktail Lounge, the sultry speakeasy hidden inside Proper Eats Food Hall at ARIA Resort & Casino, is bringing back some “killer” sounds as The Killers’ touring guitarist and keyboardist Ted Sablay returns to the speakeasy for another performance starting at 8 p.m. on Saturday, Aug. 16. Reservations are highly encouraged and can be made here.
Not “losing touch,” Easy’s will be the place to be for fans of The Killers to catch an up-close and personal performance from one of the band’s touring members as Ted Sablay takes the stage at the intimate speakeasy. Guests can look forward to a setlist filled with a combination of Sablay’s original works alongside covers of longtime The Killers classics.
To elevate the evening, Easy’s is offering a specialty menu featuring cocktails like the Read My Mind, a tart blend of Monkey 47 Gin, freshly squeezed lemon juice, simple syrup and Perrier-Jouet Brut Champagne, topped with a lemon twist for garnish; and the For Reasons Unknown, a deep and complex cocktail of Beau Joie Brut and Angostura Bitters, muddled with a sugar cube and garnished with a lemon twist; both priced at $29. For those looking to turn their night up to 11, Easy’s offers a Indie Luxe Caviar Service, two glasses of Perrier Jouet or Beau Joie Champagne, and guests choice between Sasanian, Siberian Supreme caviar priced at $130, or Sasanian, Imperial Golden Osetra Malossol caviar, priced at $325. Both options come served with fresh blini, creme fraiche, chopped egg and chives.
Known for its theatrical “show stopper” cocktails and intimate setting, Easy’s Cocktail Lounge is open Tuesday through Saturday from 6 p.m. – 2 a.m. With limited capacity, reservations are strongly encouraged. More information is available at Easysvegas.com, as well as on Facebook, Instagram and TikTok.
About Easy’s Cocktail Lounge:
There’s a secret inside Proper Eats… a hidden entrance reveals Easy’s Cocktail Lounge, a moody cabaret lounge for posh cocktailing on the low, where live musicians play postmodern jukebox music and expert bartenders display their meticulous craft. Easy’s inventive cocktail menu won “Best Cocktail Presentation” in Modern Luxury Vegas’ 2024 “Best of the City” awards and is punctuated by theatrical “show stoppers” that enthrall the senses and delight the palate. A luxurious accompaniment to an unforgettable night, Easy’s singular dining option is a nod to fine dining’s most delightful pearl, Beluga caviar service. Easy’s is open from 6 p.m. – 2 a.m. Tuesday through Saturday. More information is available on the website here, Instagram, Facebook, and on TikTok at @EasysVegas.
About Clique Hospitality
Clique Hospitality, founded by hospitality innovator Andy Masi in 2014, has conceptualized nearly two dozen nightlife and dining destinations in Las Vegas, San Diego, Newport Beach, Chicago and Delray Beach, Florida. The company’s Las Vegas day and nightlife portfolio includes The Barbershop Cuts & Cocktails and CliQue Bar & Lounge at The Cosmopolitan of Las Vegas; Easy’s Cocktail Lounge at ARIA Resort & Casino; Eight Lounge and Gatsby’s Cocktail Lounge at Resorts World Las Vegas; and DAYLIGHT Beach Club at Mandalay Bay Resort and Casino; Bel-Aire Lounge, Bel-Aire Backyard and Wax Rabbit at Durango Casino & Resort; Rouge Room at Red Rock Casino Resort and Spa; and Caspian’s at Caesars Palace. The company’s Las Vegas dining portfolio includes Mijo Modern Mexican at Durango Casino & Resort; Bottiglia Cucina & Enoteca and Borracha Mexican Cantina located at Green Valley Ranch Resort Spa and Casino in Henderson; Side Piece Pizza at Red Rock Casino Resort and Spa in Summerlin; Tailgate Social Sports Bar & Grill at Palace Station Hotel and Casino; and Proper Eats Food Hall at ARIA Resort & Casino. Clique Hospitality’s Southern California day and nightlife destinations include Oxford Social Club and The Pool House at Pendry San Diego. Clique’s San Diego restaurant portfolio includes Joya Kitchen in La Jolla; Lionfish Modern Coastal Cuisine at Pendry San Diego; Serẽa Coastal Cuisine at Hotel Del Coronado; Temaki Bar in Encinitas; SET Steak & Sushi at Pendry Newport Beach; Lilian’s and Bing’s Bar at The Inn at Rancho Santa Fe; The Kitchen and The Clubhouse at Torrey Heights by Breakthrough. Clique’s Chicago restaurant, Venteux, is located at Pendry Chicago. More information about Clique Hospitality and the company’s full portfolio is available on the website at www.cliquehospitality.com.
About ARIA Resort & Casino:
ARIA Resort & Casino is a stunning AAA Five Diamond resort on The Strip featuring amenities including world-class dining experiences at Din Tai Fung, Carbone and CATCH, premium meeting and convention space, striking architecture and sustainable design. Combined with its unparalleled offerings, including the first-of-its-kind public Fine Art Collection, ARIA sets the bar for a new generation of resort experiences. ARIA is operated by MGM Resorts International (NYSE: MGM). For more information and reservations, visit ARIA.com, call toll free at (866) 359-7757 or find us on Instagram, Facebook and Twitter.