Jaleo Las Vegas Announces Spring Gin & Tonic Festival April 17-30


WHAT: Celebrate Spain’s national cocktail at Jaleo Las Vegas’ Spring .


This limited-time a la carte menu offers four unique Gin & Tonics that pair perfectly with Head Chef Justin DePhillips’ selection of Spanish tapas.


“The Gin & Tonic has a fascinating history. It was created by the British – in England and India – but it was perfected by the Spaniards. Think about it. The Gin & Tonic has united cultures and continents all over the world.” – Chef José Andrés

WHEN: Monday, April 17 – Sunday, April 30; dinner service nightly from 5 p.m.


Appetizer $20

Tanqueray gin, Cynar, lemon, lavender bitters, Fever Tree Indian tonic, cucumber

paired with

Pimientos del Piquillo Rellenos de Queso de Cabra $14

Seared piquillo peppers flled with Caña de Cabra goat cheese


Ultimate $20

Hendrick’s gin, Fever-Tree Indian tonic, makrut leaf, juniper, lemon, lime

paired with

José’s Taco $25

Jamón Ibérico de bellota with Royal Osetra caviar


Mediterranean $20

Gin Mare Gin, sweet vermouth, dry vermouth, Fever Tree Mediterranean Tonic, lemon, lime, thyme

paired with

Lubina a la Donostiarra $60

Whole-grilled Spanish sea bass with a Basque-style dressing


Saints $20

St. George gin, St. Germain, Chareau aloe vera liqueur, ginger, Fever Tree Indian tonic

paired with

Endibias con Queso de Cabra y Naranjas $14

Endives with goat cheese, oranges, almonds, and roasted garlic dressing



Reservations are recommended and can be placed by phone or online.

Call 702.698.7950 or visit


The Cosmopolitan of Las Vegas*
Boulevard Tower
3708 Las Vegas Boulevard South
Las Vegas, NV 89019


*The Cosmopolitan of Las Vegas honors 3 hours of complimentary self-park for NV locals.



José Andrés Group’s Jaleo Las Vegas outpost is reimagined to include the excitement and spectacle of the world-famous Vegas Strip. The centerpiece is the paella pit, an open-fire wood grill specially designed to cook paella in the authentic Spanish way and one of only three in the world. Interior design takes inspiration from the rich culture of Spain and features handcrafted embroidery resembling a mantilla, an art installation that juxtaposes wood patterning against imagery of the Spanish countryside, and doors that are inscribed with the names of popular tapas. The menu features all of the traditional classics, bringing the spirit and flavors of Spain to the heart of Las Vegas including an extensive menu of tapas and entrees, as well as an innovative bar program boasting curated cocktails, sangrias, and Spanish wines. Jaleo celebrates the rich regional diversity of Spain through traditional and contemporary cuisine. It’s tradition and whimsy, all in one bite. Jaleo is open for dinner service Sunday – Thursday from 5 – 10 p.m.; Friday and Saturday from 5 – 11 p.m. and is located within The Cosmopolitan of Las Vegas, 3708 Las Vegas Boulevard South Boulevard Tower, Level 3. For reservations, group dining, and additional information, please visit or call 702.698.7950. Follow along on social for any upcoming events and updates on Facebook and Instagram

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Jaleo Las Vegas Announces Spring Gin & Tonic Festival April 17-30
Jaleo Las Vegas Announces Spring Gin & Tonic Festival April 17-30