Proper Eats Food Hall at ARIA Resort & Casino to be the Ultimate Pit Stop
During the Big Race Weekend
The elevated food hall will offer a culinary journey and craft specialty cocktails
inspired by Las Vegas’ inaugural grand prix.
In honor of Las Vegas’ inaugural grand prix, Proper Eats Food Hall, a collection of only-in-Las Vegas destinations inside ARIA Resort & Casino, will be offering four exclusive cocktails, available Thursday, Nov. 16 through Sunday, Nov. 19. The highly acclaimed food hall will also offer the “Proper Passport,” an opportunity for guests to receive a limited-time-only open bar. The passport is valid Monday, Nov. 13 through Sunday, Nov. 19.
Available throughout the weekend, the starting grid at Proper Bar, the popular social hub at the food hall, includes four cocktails. Wings is a blend of Casamigos tequila, Aperol, orgeat, lemon and watermelon Red Bull. High Speed is handcrafted with Botanist gin, Aperol, Martini & Rossi Prosecco and garnished with slices of citrus fruit and herbs. The Podium Paloma is made with Patrón tequila, grapefruit juice, lime, agave and Fever Tree grapefruit soda. Rounding out the weekend’s cocktail menu is the Aussie Spritz, Proper Bar’s bellini made with peach purée and prosecco. Each cocktail is priced at $20.
Proper Eats will also tempt race fans with a delicious offer to celebrate international flavors while the grand prix is in Las Vegas. Available starting Monday, Nov. 13, the “Proper Passport” will give guests a chance to collect nine stamps from around the food hall that correspond with different circuits on the world tour. One stamp will be earned for every transaction of at least $25 at any of Proper Eats’ stations. Guests who complete their passports during race week will earn a two-hour open bar at Proper Eats’ own Proper Bar, to be redeemed by Sunday, Nov. 19.
No food hall pit stop would be complete without also experiencing the highly sought after imports available throughout Proper Eats. Guests can find signature items such as the Seoul Chicken sandwich, made with crispy double fried chicken breast and topped with American cheese, fresh lettuce and red onion, and finished with house-made umami sauce and kewpie mayo. For sushi fans, Temaki serves fresh, made-to-order innovative handrolls and other modern sushi dishes. Tonkotsu and miso ramen are available at Laughing Buddha where each bowl is filled with steamy, delectable ramen noodles and fragrant broths unite for a texture that is rich and silky with a deep umami flavor. Shalom Y’all, showcases Mediterranean cuisine prepared with fresh, high-quality ingredients and serves signature dishes like shawarma spiced cauliflower, grilled lamb and beef Nazareth kebabs. Other cuisine options include burgers and fries from Lola’s Burgers, pizza from Pizzaoki by DJ Steve Aoki, breakfast sandwiches from Egghead, bagels and lox from Wexler’s Deli and fresh donuts from Easy’s Donuts.
Proper Eats is open daily 7 a.m. to 10 p.m. Sunday through Thursday; and 7 a.m. to 11 p.m. Friday and Saturday. More information about Proper Eats can be found on the website at www.propereatslasvegas.com, as well as on Facebook, TikTok and Instagram.
About Proper Eats:
Industry trendsetter Clique Hospitality brings together exceptional global cuisine through a collection of highly sought-after imports and only-in-Las Vegas destinations with Proper Eats, an elevated food hall serving eclectic cocktails and cuisine. Set to stunning architectural design, Proper Eats spans 24,000 square feet on the second level promenade of ARIA Resort & Casino. They include the first Wexler’s Deli outside of Los Angeles; London’s famous Seoul Bird by Judy Joo; New York’s breakfast-centric Egghead by Tao Group Hospitality; creative visionary Steve Aoki’s Pizzaoki; Portland, Oregon favorite, Shalom Y’all; and several offerings by Clique Hospitality, including Temaki, serving fresh, innovative handrolls and other modern sushi dishes; steamy noodles and fragrant broths by Laughing Buddha; Easy’s Donuts, home to craft coffee and specialty donuts; Lola’s Burgers, built on generations of gourmet burgers that started on the East Coast; and carefully curated cocktails by Proper Bar. Proper Eats is open daily 7 a.m. to 10 p.m. Sunday through Thursday; and 7 a.m. to 11 p.m. Friday and Saturday. More information about Proper Eats can be found on the website at www.propereatslasvegas.com, as well as on Facebook, TikTok and Instagram.
About Clique Hospitality:
Clique Hospitality, founded by hospitality innovator Andy Masi in 2014, has conceptualized nearly two dozen nightlife and dining destinations in San Diego and Las Vegas. The company’s Las Vegas day and nightlife portfolio includes The Barbershop Cuts & Cocktails and CliQue Bar & Lounge at The Cosmopolitan of Las Vegas; Eight Lounge and Gatsby’s Cocktail Lounge at Resorts World Las Vegas; and DAYLIGHT Beach Club at Mandalay Bay Resort and Casino. The company’s Las Vegas dining portfolio includes Bottiglia Cucina & Enoteca and Borracha Mexican Cantina located at Green Valley Ranch Resort Spa and Casino in Henderson; Side Piece Pizza at Red Rock Casino Resort and Spa in Summerlin; The Still Drafts, Crafts & Eats at The Mirage; Tailgate Social at Palace Station Hotel and Casino; and Proper Eats, the highly anticipated food hall now open at ARIA Resort & Casino with a global collection of cuisine and cocktail offerings. Clique will soon unveil three new, immersive concepts at Durango Casino & Resort in Southwest Las Vegas: Mijo Modern Mexican Restaurant and Bel-Aire Lounge, both opening Fall 2023, and Bel-Aire Backyard, opening late Spring 2024. Clique Hospitality’s San Diego restaurant portfolio includes Joya Kitchen, Bull & Bourbon, Lionfish Coastal Cuisine, Serea Coastal Cuisine and Temaki; and day and nightlife portfolio includes Elicit Lounge, Oxford Social Club, Retreat Pool and The Pool House. More information about Clique Hospitality and the company’s full portfolio is available on the website at www.cliquehospitality.com.
About ARIA Resort & Casino:
ARIA Resort & Casino is a stunning AAA Five Diamond resort on The Strip featuring amenities including world-class dining experiences at Din Tai Fung, Carbone and CATCH, premium meeting and convention space, striking architecture and sustainable design. Combined with its unparalleled offerings, including the first-of-its-kind public Fine Art Collection, ARIA sets the bar for a new generation of resort experiences. ARIA is operated by MGM Resorts International (NYSE: MGM). For more information and reservations, visit ARIA.com, call toll free at (866) 359-7757 or find us on Instagram, Facebook and Twitter.
