AWARD-WINNING NEW YORK CITY BAR THE DEAD RABBIT GROCERY AND GROG TO HOST POP-UP EVENT AT JUNIPER COCKTAIL LOUNGE AT PARK MGM FRIDAY, JAN. 18
Juniper Cocktail Lounge at Park MGM will welcome award-winning New York City bar The Dead Rabbit Grocery and Grog for a special pop-event this Friday, Jan. 18 from 6:30 p.m.- 8 p.m. The exclusive event will include a book signing by The Dead Rabbit Beverage Director Jillian Vose; a special menu of The Dead Rabbit cocktails for guests to purchase; and live entertainment.
Co-authored by Vose and venue founders Sean Muldoon and Jack McGarry, The Dead Rabbit Mixology & Mayhem: The Story of John Morrissey and the World’s Best Cocktail Menu is a graphic novel-style cocktail book featuring 100 recipes, each telling a story through artistic menus. The book’s storyline, said to have drawn inspiration from real events and people in New York City, is set in the 1970s and follows a rabbit-man hybrid named John Morrissey – creatively influenced by a real Irish-born, New York mobster from the 1850s. Drawing from the plot, inventive cocktails such as Superhuman and Smooth Talker punctuate the six chapters and feature full recipes for enthusiasts to recreate and enjoy at home. Books are $30/each and will be available at Juniper during the special event only.
The Dead Rabbit was named “Best Bar in the World” in 2016 and has won nearly every major accolade of the bar world since opening in November 2012.
Admission to the event is complimentary and open to guests 21 years of age and older.
