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The Pool District at The Cosmopolitan of Las Vegas turns up the heat this summer with unique culinary, daylife and entertainment experiences

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THE POOL DISTRICT AT THE COSMOPOLITAN OF LAS VEGAS TURNS UP THE HEAT
THIS SUMMER WITH UNIQUE CULINARY, DAYLIFE AND ENTERTAINMENT EXPERIENCES

2014 season features the return of Dive-In Movies, Set Your Life to Music series
Bubbles & Brunch, The Neapolitan of Las Vegas and more

 

From a wealth of globally-influenced brunch items and an avant-garde retreat that joins hand-crafted cocktails with ice cream to a Vegas-take on the backyard concert series and even a weekly outdoor movie viewing—The Pool District at The Cosmopolitan of Las Vegas offers one unique experience after another this summer.

 

DIVE-IN MOVIES
Entering its fourth season, Dive-In Movies will once again transform the 65-ft digital marquee at Boulevard Pool, overlooking the famed Las Vegas Strip, into a colossal movie screen on Monday nights with a special Dive-In double feature at 7 and 9:30 p.m. From classic films to major blockbusters, Dive-In Movies allows visitors to take a dip or lounge poolside while sipping specialty cocktails and enjoying traditional movie snacks under the stars.

New this year, guests have the opportunity to enjoy the double feature while indulging in a menu from the culinary team at Jaleo by José Andrés created exclusively for Dive-In Movies. For $30 a person, guests can enjoy a Paella Picnic, featuring Manzana con hinojo y queso Manchego, sliced apple and fennel salad with Manchego cheese, walnuts and sherry; Gazpacho de remolacha con queso de cabra, beet and tomato gazpacho with goat cheese; and Paella del día, the best-known dish in Spanish cuisine made in an open-fire, wood-burning grill. The Paella Picnic includes movie entry, a dining table on the yard and a daybed to relax after dinner. An a la carte menu is also available.

Dive-In Movies kicks off on Monday, May 5, with Julie and Julia (7 p.m.) and Jiro Dreams of Sushi (9:30 p.m.). For the complete lineup, please visit www.cosmopolitanlasvegas.com.

 

SET YOUR LIFE TO MUSIC
“Set Your Life To Music” series returns to The Cosmopolitan of Las Vegas’ Boulevard Pool on Thursdays this summer. The highly-anticipated concert series provides a unique summer entertainment experience unlike any other at the heart of The Strip, offering guests the opportunity to see world-class performances as part of a dynamic concert lineup.

“Set Your Life To Music” kicks off on May 29 with “Our Big Concert (OBC),” a multi-artist concert presented by X107.5 featuring co-headliners Capital Cities and Phantogram plus KONGOS, Cherub, MS MR, The Orwells and Bad Things. The series continues with Neon Trees and special guest Smallpools (June 5), Night Riots (June 12), Dash Berlin (June 19), Big Data (July 10), Jurassic 5 with special guest Dilated Peoples (July 17), Rebelution with special guests Iration and DJ Mackle(Aug. 14), and Interpol (Aug. 21). Each night—with the exception of OBC on May 29 with doors at 5 p.m. —doors will open at 8 p.m. and the show will begin at 9 p.m. Additional artists will be announced at a later date.

Prices vary and tickets are also available at www.cosmopolitanlasvegas.com or by calling Ticketmaster at 800.745.3000. For those seeking an unparalleled concert experience, relish in a VIP cabana or daybed. There, guests can enjoy express entry, premium service with an exclusive menu with extended food and beverage offerings and dedicated cocktail service. Cabanas and daybeds can be reserved by contacting [email protected]. Guests must be 21+ to reserve.

 

BUBBLES & BRUNCH
Gracing the Boulevard Pool once again is Bubbles & Brunch—a sophisticated dining and drinking experience in the chic indoor/outdoor Overlook Grill. BeginningMay 4, every Sunday from 8 a.m. – 4 p.m., Bubbles & Brunch offers guests a carefree way to spend their days: sipping champagne and enjoying an internationally-inspired brunch.

Roving waiters stop at each table to serve the globally-influenced brunch items which change weekly. Some of the featured menu items for the opening weeks will include Chicken & Waffles with sage-infused maple syrup, Huevos Rancheros with sunny-side eggs and Blue Claw Crab Benedict with spicy hollandaise. In addition, hand-crafted Bloody Marys, margaritas and mimosas are made tableside offering a fun, interactive beverage experience.

Priced at $35 a person, the Bubbles & Brunch experience will include warm Monkey Bread with caramel and pecans, bottomless champagne or mimosas and a choice of one entrée. Those under 21 can enjoy bottomless non-alcoholic beverages as a substitute. An a la carte lunch menu is also available. Reservations for Bubbles & Brunch are encouraged and can be made by calling Overlook Grill at 702-698-7970.

 

THE NEAPOLITAN OF LAS VEGAS
Making its return to the Boulevard Pool this season is The Neapolitan of Las Vegas, opening Friday, May 9.The indoor/outdoor bar serves playful, booze-driven concoctions, from infused ice cream sundaes to liquid nitrogen sorbets. Constructed as a refreshing air-conditioned bar in the midst of the sunny Boulevard Pool Deck, The Neapolitan allows guests to escape the heat with cool spiked sweets and innovative beverages. Inspired by the colors of Neapolitan ice cream, the bar’s décor features modular and modern furniture splashed with strawberry pink, chocolate brown and vanilla.

Mixologists hand-blend adult popsicles and offer an array of floats, blended frozen drinks, smoothies and spiked sorbets and shakes. SnoBar liquor ice creams are also available.

 

MARQUEE DAYCLUB
Marquee Dayclub is open for its fourth season. 2014 will be highlighted by programming from Marquee’s resident DJs encompassing the world’s premier electronic music artists and unique productions and is the exclusive venue for Kaskade’s Summer Lovin’ residency. The venue features two pools, several bars and a gaming area, along with cabanas boasting infinity edge dipping pools and luxurious overnight bungalows which overlook the party. Days spent dancing or basking in the sun are made complete with well thought out amenities while a specialty cocktail and food menu from Corporate Executive Chef Ralph Scamardella fuels the party.

 

ABOUT THE COSMOPOLITAN OF LAS VEGAS
The Cosmopolitan of Las Vegas is a luxury resort offering a decidedly different perspective. Located at the heart of The Strip, the resort’s uniquely vertical multi-tower design offers spectacular views of the vibrant city. The new 2,995-room resort features oversized residential-style living spaces with expansive, one-of-a-kind private terraces. The Cosmopolitan’s luxurious resort amenities include a 100,000 square foot casino; Sahra Spa & Hammam and Violet Hour Hair Nails Beauty; three unique pool experiences; Marquee Nightclub & Dayclub, a multi-level integrated indoor/outdoor nightclub; 150,000 square feet of state-of-the-art convention and meeting space; 40,000-square foot performance and event space The Chelsea; and social club Rose. Rabbit. Lie., featuring world-class culinary offerings from Coastal Luxury Management and anchor entertainment Vegas Nocturne from Spiegelworld. An eclectic line-up of new-to-market retailers include: AllSaints Spitalfields, CRSVR Sneaker Boutique, DNA2050, EATDRINK, Jason of Beverly Hills, Kidrobot, Molly Brown’s Swimwear, Retrospecs & Co, Skins 62 Cosmetics, Stitched and Utique. Signature restaurants include: Blue Ribbon Sushi Bar & Grill by restaurateurs Bruce and Eric Bromberg; Comme Ça by Los Angeles Chef David Myers; Estiatorio Milos, by international restaurateur Costas Spiliadis; Holsteins from Block 16 Hospitality; Jaleo and China Poblano restaurants by acclaimed Chef José Andrés; Scarpetta and D.O.C.G. by award-winning Chef Scott Conant; and popular steakhouse STK from The ONE Group; bustling culinary food hall The Wicked Spoon; and The Henry, an all-day dining concept.

 

For more information visit: www.cosmopolitanlasvegas.com

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