El Dorado Cantina on Sammy Davis Jr. Drive reopens for dine-in business next Tues., June 30

 

EL DORADO CANTINA’S ‘STRIP-ADJACENT’ LOCATION
RE-OPENS FOR DINE-IN BUSINESS ON TUESDAY, JUNE 30

 

WHAT :  El Dorado Cantina on Sammy Davis Jr. Drive looks forward to welcoming guests safely back into their dining room starting Tues., June 30, in accordance with all of the guidelines set forth by Governor and the Southern Nevada Health District, the CDC (Centers for Disease Control), and the WHO (World Health Organization). The location at Tivoli Village has been open for dining since May 15.

Both locations offer Happy Hour specials from 3 – 6 p.m. Monday through Friday.

 

WHEN: Starting Tuesday, June 30, in-room dining will be available between 3 – 11 p.m. daily until further notice. Reservations will be accepted starting now; are strongly recommended and can be made by calling 702-722-2289 or on Open Table.

 

Curbside pickup and delivery via DoorDash, GrubHub or Postmates is available as well.

 

WHERE:
El Dorado Cantina

3025 Sammy Davis Jr. Drive

 

About El Dorado Cantina
Founded in 2014 by a private investment group led by Larry Rudolph, El Dorado Cantina is best known for being one of the first Mexican restaurants in Las Vegas to offer cuisine featuring organic, non-GMO ingredients and for its extensive menu featuring dishes inspired by regions across Mexico. The team believes in using sustainably raised products, which means that all the beef, chicken, pork, shrimp, fish and produce used in the dishes originate from carefully selected farms in the U.S. free from antibiotics, pesticides, and steroids.

 

Happy Hour is offered at both locations and every Tuesday, El Dorado Cantina offers Don Julio™ 1942 tequila shots for $7 (valued at $35).

 

Voted “Best Mexican Restaurant” by the Las Vegas Review-Journal multiple years’ running, and one of Yelp’s “Top 100 Places to Eat in the U.S.” two years in a row, El Dorado Cantina has two locations in the Las Vegas Valley: 3025 Sammy Davis Jr. Drive and 430 S. Rampart Blvd. Both restaurants are open seven days a week, 24 hours a day. For more information or to make a reservation, visit ElDoradoCantina.com or follow on Facebook, Twitter and Instagram.

New concept The Lounge at El Dorado debuts later this year next to ElDorado Cantina at Tivoli Village

 

EL DORADO CANTINA AT TIVOLI VILLAGE ANNOUNCES EXPANSION WITH ADDITION OF SECOND SPACE

 

The Lounge at El Dorado set to open late summer

 

El Dorado Cantina is excited to introduce the brand’s newest concept, The Lounge at El Dorado, set to open late summer/early fall 2020 inside Tivoli Village.

 

The Lounge at El Dorado will occupy the former Hamptons’ space and maintain the same hours of operation as the neighboring El Dorado Cantina. The two establishments will share the courtyard and patio space.

 

The combined 5,393 square foot space will have a total of nine booths between the first and second floors, which gives the room ample social distancing naturally. Other details such as the menu and cocktail program will be announced soon.

 

The Lounge El Dorado Cantina is located at 440 South Rampart Boulevard, Suite 180, inside Tivoli Village.

 

About El Dorado Cantina

Founded in 2014 by a private investment group led by Larry Rudolph, El Dorado Cantina is best known for being one of the first Mexican restaurants in Las Vegas to offer cuisine featuring organic, non-GMO ingredients and for its extensive menu featuring dishes inspired by regions across Mexico. The team believes in using sustainably raised products, which means that all the beef, chicken, pork, shrimp, fish and produce used in the dishes originate from carefully selected farms in the U.S. free from antibiotics, pesticides, and steroids.

 

Happy Hour is offered at both locations and every Tuesday, El Dorado Cantina offers Don Julio™ 1942 tequila shots for $7 (valued at $35).

 

Voted “Best Mexican Restaurant” by the Las Vegas Review-Journal multiple years’ running, and one of Yelp’s “Top 100 Places to Eat in the U.S.” two years in a row, El Dorado Cantina has two locations in the Las Vegas Valley: 3025 Sammy Davis Jr. Drive and 430 S. Rampart Blvd. Both restaurants are open seven days a week, 24 hours a day. For more information or to make a reservation, visit ElDoradoCantina.com or follow on Facebook, Twitter and Instagram.

 

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El Dorado Cantina at Tivoli Village re-opens for dine-in service starting Friday evening, May 15

 

EL DORADO CANTINA AT TIVOLI VILLAGE RE-OPENS
FOR DINE-IN BUSINESS ON FRIDAY, MAY 15

 

 

WHAT:  El Dorado Cantina at Tivoli Village looks forward to welcoming guests safely back into their dining room starting Friday, May 15, in accordance with all of the guidelines set forth by Governor Steve Sisolak and the Southern Nevada Health District, the CDC (Centers for Disease Control), and the WHO (World Health Organization).

 

WHEN:  Starting Friday, May 15, in-room dining will be available between 6 – 9 p.m. nightly until further notice. Reservations will be accepted starting this Wed., May 13; are strongly recommended, and can be made by calling 702-333-1112.

Curbside pickup and delivery via DoorDash, GrubHub or Postmates is still available starting at 11 a.m. daily.

 

WHERE:
El Dorado Cantina

 430 S. Rampart Blvd. inside Tivoli Village

 

About El Dorado Cantina
Founded in 2014 by a private investment group led by Larry Rudolph, El Dorado Cantina is best known for being one of the first Mexican restaurants in Las Vegas to offer cuisine featuring organic, non-GMO ingredients and for its extensive menu featuring dishes inspired by regions across Mexico. The team believes in using sustainably raised products, which means that all the beef, chicken, pork, shrimp, fish and produce used in the dishes originate from carefully selected farms in the U.S. free from antibiotics, pesticides, and steroids.

 

Happy Hour is offered at both locations and every Tuesday, El Dorado Cantina offers Don Julio™ 1942 tequila shots for $7 (valued at $35).

 

Voted “Best Mexican Restaurant” by the Las Vegas Review-Journal multiple years’ running, and one of Yelp’s “Top 100 Places to Eat in the U.S.” two years in a row, El Dorado Cantina has two locations in the Las Vegas Valley: 3025 Sammy Davis Jr. Drive and 430 S. Rampart Blvd. Both restaurants are open seven days a week, 24 hours a day. For more information or to make a reservation, visit ElDoradoCantina.com or follow on Facebook, Twitter and Instagram.

# # #

 

Tivoli Village to Rebrand as an Emerging Lifestyle Center in the Las Vegas Area this Fall

TIVOLI VILLAGE TO REBRAND AS AN EMERGING LIFESTYLE CENTER IN THE LAS VEGAS AREA THIS FALL
New Culinary, Design and Wellness Concepts to Anchor Tivoli VIllage, Inviting Guests to Rediscover Their Lifestyle

 Tivoli Village is eager to invite guests to “rediscover” their lifestyle as a cutting-edge lineup of culinary hot spots, combined luxury design centers and wellness concepts, are set to arrive this fall.

“I am elated to see all of these new happenings take place simultaneously at Tivoli Village,” said Andrea Schubert, Assistant General Manager of the property. “We chose the tagline “Lifestyle Rediscovered” for our rebrand as all of this new life at Tivoli Village really urges our guests to not only to discover the new, but also rediscover what has been here since its inception in 2011.”

New additions set to unveil, include:

Hopnuts Brewery is slated to open its doors in late August 2019, as well as the most valuable player of Mexican cuisine, El Dorado Cantina, who is planning for an October 2019 opening.

⦁ New design tenants include the recent opening of KS Kitchen and Bath, an interactive bath and kitchen design center, as well as Nick Alain’s flagship Las Vegas-based showroom is set to open this fall. Alain is a designer that is better known for his work with Real Housewives of Beverly Hills star Lisa Vanderpump.

⦁ Joining the roster of new kids on the block is an interactive gaming hub called the Esports Academy, set to open this fall.

⦁ The first new Southern Nevada community bank in a decade is forming called Lexicon that will sit on the Rampart Boulevard side of Tivoli Village facing the Suncoast, with easy access from the street.

Spirit Halloween will plan to takeover during the months of September-October where costume-goers can find an exclusive selection of themed products, in addition to top-of-the-line animatronics and decorations that will surely remind you why Halloween can be so much fun.

⦁ Tivoli Village is developing a comprehensive “Taste of Tivoli” event surrounding these new happenings that will take place on Saturday, November 9, 2019 from 6:00 p.m. to 9:00 p.m. Ticketing information coming soon.

Although longtime staple Leoné Café will undergo a major revamp in the coming weeks, temporary pop-ups are also planned in front of the restaurant space. Coffee Bean & Tea Leaf, Badass Coffee & Art Coffee Bus will be providing coffee every morning in addition to Thursday, Friday, and Saturday evenings during the month of August. Ada’s, a pizzeria and ice creamery that was introduced in June of 2019 by locally celebrated Chef James Trees, has continued to receive rave reviews for their whimsical dishes such as their Foie gras pizza and their Peach & Ricotta ice cream, the new elevated eatery is buzzing with locale appeal.

To learn more about Tivoli Village and all the coming attractions this fall, visit www.tivolivillagelv.com, or find them at 400 S. Rampart Blvd., Las Vegas, NV 89145.


ABOUT TIVOLI VILLAGE
From dancing in the streets to yoga on the Piazza, old-world elegance blends seamlessly with today’s active lifestyle at Tivoli Village. Anchored by Restoration Hardware’s RH Las Vegas, the outdoor center is complemented by a curated collection of retailers ranging from luxury brands to one-of-a-kind boutiques. Enticing restaurants range from local favorites including Echo & Rig Butcher and Steakhouse and Ada’s Las Vegas, to national standouts such as Brio Tuscan Grille, while David Barton Gym and Dance With Me serve as upscale experiential destinations beyond traditional retail and dining options.

Located in one of the most affluent sections of Southern Nevada, Tivoli Village is 15 minutes from the Las Vegas Strip, conveniently situated near the Summerlin Parkway. The center proudly boasts 370,000 square feet of retail and restaurants and 300,000 square feet of Class A office space.

Complimentary valet and covered parking are provided.

Restaurant and store hours vary. For more information on events at Tivoli Village visit tivolivillagelv.com, follow Tivoli Village on Instagram and Twitter, or like Tivoli Village on Facebook.

 

El Dorado Cantina celebrates “National Guacamole Day” with specials running throughout August and September

 

EL DORADO CANTINA CELEBRATES “NATIONAL GUACAMOLE DAY”
ALL THROUGHOUT AUGUST AND SEPTEMBER

 

Every day is #NationalGuacamoleDay at El Dorado Cantina

 

WHAT:  El Dorado Cantina, an authentic Mexican restaurant and bar close to the Las Vegas Strip known for its tableside guacamole, is spicing things up by celebrating National Guacamole Day (September 16) all throughout August and September.

Specialty Guacamoles – available all of August and September

 

      • Tropical – tableside guacamole made to order with fresh pineapple, mango, green and red bell peppers, served with tortilla chips ($16).

 

      • Tres Chiles Blend – tableside guacamole made to order with and a blend of serrano, habanero and Fresno chiles, served with tortilla chips ($16).

 

      • Blue Cheese and Bacon – tableside guacamole made to order with blue cheese crumbles and smoked bacon, served with tortilla chips ($16).

 

      • Shrimp – tableside guacamole made to order with Pacific Wild Shrimp and a house made Diablo sauce, served with tortilla chips ($21).

Cocktail special – available all of August and September

 

      • Grande Grilled Pineapple and Mezcal margarita – 56 oz. margarita made with Mezcal, fresh squeezed lime, organic agave nectar, pineapple juice and grilled pineapple ($36).

 

WHEN:  August 1 – September 30, 2019

 

WHERE: El Dorado Cantina

3025 Sammy Davis Jr. Drive

 

About El Dorado Cantina

El Dorado Cantina is best known for being one of the only Mexican restaurants in Las Vegas to offer cuisine featuring organic, non-GMO ingredients and for its extensive menu featuring dishes inspired by regions across Mexico. Chef Paco Cortes and his team believe in using sustainably raised products, which means that all the beef, chicken, pork, shrimp, fish and produce used in the dishes originate from carefully selected farms in the U.S. and are free from antibiotics, pesticides, and steroids.

 

Happy Hour runs from 3 – 5 p.m. and again from 1 – 3 a.m. daily, featuring $5 house wine; $7 house margaritas; half-off well drinks and domestic beer; a $7 food menu, and $3.50 street tacos. Every Monday, locals receive a 25% discount; every Tuesday, El Dorado Cantina offers Don Julio™ 1942 tequila shots for $6 (valued at $35); and every Wednesday, pitchers of house sangria are just $20.

 

El Dorado Cantina is located at 3025 Sammy Davis Jr. Drive in Las Vegas and open 24 hours a day, with a second location opening in Tivoli Village in Fall 2019. For more information, visit ElDoradoCantina.com or follow on Facebook, Twitter and Instagram.

Next Saturday Oct 7, The Grow Your Own Festival Announces Stage Lineup of FREE Live Musicians, Chef Demos, Lil’ Roots Junior Gardner Activities and Gardening Workshops

 

GROW YOUR OWN FESTIVAL ANNOUNCES
ENTERTAINMENT LINEUP & SCHEDULE OF EVENTS 

Next Saturday, October 7th, 2017 – 10am – 4pm Vegas Roots Community Garden

(September 27, 2017) – LAS VEGAS, NV – Grow Your Own Festival – The How to Grow Fresh, Organic Produce in Las Vegas Festival – announces the FREE festival stage lineup of live music and entertainment, chef stage and demonstration, kid’s activities, workshop lineup, and do-it-yourself activities available on Saturday, October 7th.  All taking place from 10am – 4pm at Vegas Roots Community Garden – 715 N. Tonopah Drive, Las Vegas, the event is gearing up to be a full day of FREE activities and entertainment showcasing the valley’s top talents in music, food, urban gardening and farmers leading workshops and demos to get you digging in, with the know-how to grow year-round produce in Las Vegas.

 

Festival highlights include novice to advanced gardening workshops & displays, DIY demos hosted by Minimal Market, homemade yogurt and cheese making by Virgin Cheese, a Chef demo stage featuring local restaurants, El Dorado Cantina’s wine and beer garden, The Studio Place Greenline Re-design Fashion Show and Auction, a festival General Store with bulk organic seeds, keynote addresses by Zen Honeycutt, Founder of Moms Across America and Tami Canal, founder of the international grass roots movement, March Against Monsanto, a Vendor Village with dozens of community-minded, sustainable exhibitors, artisans and organic food – in addition to music, entertainment, and more!

 

The Lil’ Roots will enjoy the Las Vegas public premiere performance by John Paul Ouvrier as The Wizard of Youth 4 Kids LIVE! This premier entertaining show on health and fitness for kids includes comedy, music and puppets and makes learning the fundamental principles of health, FUN.  The Wizard and his rebellious dog, Rock Rock, teach children the secrets to staying healthy and young for the rest of their lives. Other junior gardener highlights include school garden clubs, garden rock art painting, a bugs and bat demo, treasure hunting, fairy gardens at Chloe’s Fairy Cottage and a Make and Take Station by Project Angel Faces.

For more information please visit https://www.growyourownfestival.com. For general inquires please email info@growyourownfestival.com and for press requests email chandra@redmercuryent.com.

 

GROW YOUR OWN FESTIVAL is made possible due to our Community Partners Garden Farms, Star Nursery, Wonder Soil, Ahern, El Dorado Cantina, Beauty Bar, Chipotle, 702 Farms, UNLV Rebel Recycling, The Studio Place, Savers, Nevada Partners, Nevada Energy Star Partners Green Alliance & GREENFest, the Wizard of Youth, Living Well Organic, Urban Seed, Hot 97.5FM, Q106FM, and Natural Awakenings of Greater Las Vegas. Produced by Red Mercury Entertainment.

 

 

*Artists and Schedule subject to change

 

MAIN STAGE

 

10:00am          Drum Circle Welcome & Lunaea Mystic Arts 

10:30am          Wizard of Youth Live 4 Kids! 

Join John Paul Ouvrier, the Wizard of Youth as he speeds through the Kingdom Of Health helping children grow up young and healthy

11:10am          The Studio Place Greenline Re-Design Fashion Show and Auction

Upcycled, student studio steam punk designed Halloween costumes available for auction

11:25am          Junior Gardeners Show & Tell

Clark County School District now boasts the largest outdoor garden classroom project in the country. Hear a couple of their stars speak about growing their own food.

12:00 pm        Paige Overton

Savor the soulful sounds of this up and coming singer songwriter

12:30pm         Zen Honeycutt, Founder, Moms Across America

Founder of Moms Across America, a national movement of Moms whose purchasing power goes to chemical-free foods

12:45pm         Peter Clark

Lead guitarist and vocals for Scotty and the Silver Dollar Prophets

1:15pm           The Studio Place Greenline Re-Design Fashion Show and Auction

Upcycled, student studio steam punk designed Halloween costumes available for auction

1:30pm           Kaylie Foster 

Don’t miss this shining star named Las Vegas Weekly’s Best New Artist

2:00pm           Urban Seed Foundation

On a relentless mission to change the way the world is fed, starting locally in Las Vegas

2:15pm           Tami Canal, Founder, March Against Monsanto

2:45pm           Lady Reiko & the Sin City Prophets

A force to be reckoned with, powerhouse vocals and lyrics, come find musical sanctuary

 

GARDENING WORKSHOPS

Schedule below repeated morning and afternoon

  • How to Garden in Las Vegas: Beds, Buckets or Towers?
  • Container Gardening 101
  • Gardening with Your Kids
  • Growing Garden Towers
  • Hydro & Aquaponics
  • Fruit & Nut Trees in the Desert
  • Herb Gardens Galore
  • Composting 101: Dos, Don’ts, Worms & Whatnots

MINIMAL MARKET
DIY Demo Tent

  • A local Las Vegas company that encourages the community to adapt eco-conscious habits and provides minimal waste alternatives to single-use disposable plastics.
    Minimal Waste Home- Clean & Green
  • DIY Bath & Beauty- Sustainable staples to make yourself
  • Home Food Preservation – Basic Methods for Canning the Desert’s Bounty

EL DORADO CANTINA
Chef Demo Stage

10:00am          Chef Mayra, Pura Vida Vegas

10:30am          Chef Donald Lemperle, VegeNation

11:30am          Chef  Johnny Church, Aureole & Create A Change Now
12:00pm          Shane Stuart, Rawmixologist, Gardens in a Glass

12:30pm          Chef Emily Brubaker, Urban Seed Foundation

1:00pm            Chef Paco, El Dorado Cantina

1:30pm            Ditchin’ Dairy: Yogurt, Cheese & Cream by Jodi & Virgin Cheese

2:00pm            Chef Stephen Cordaro, Humane Food 702

2:30pm            Chef Jahvon Colli, Sherry’s Taste of Jamaica

3:00pm            Chef Keidi, Living Superfood

 

LIL ROOTS

Junior Gardeners Stage

11:00am          Move and Groove Kid Yoga with Nicole Ders

12:00pm          Wizard of Youth Meet & Greet

12:30pm          Annie & Recycled Art

1:00pm            Home-made Slime

1:30pm            Bugs & Bats with Bryan

2:00pm            The Studio Place Greenline Re-design Fashion Show and Auction

2:30pm            Making Fairy Gardens with Chloe’s Fairy Cottage

3:00pm            Drum Jam with Cowtown Guitars

 

DETAIL OF PERFORMANCES AND APPEARANCES

 

Wizard of Youth Live 4 Kids! 

10:30am Main Stage

12:00pm Lil Roots Tent Meet & Greet

Join the Wizard of Youth as he speeds through the Kingdom of Health, helping children grow up young and healthy

 

Join John Paul Ouvier, The Wizard of Youth, as he speeds through the Kingdom of Health helping children grow up young with his dog Rock Rock, and his cat Deebles, watching out for the evil Dark Fitness! Now a TV show coming to a channel near you. Still the favorite board game and successful book used in the classroom; now we’re on TV! Like our page and tell everyone you know! http://www.wizardofyouth.com

 

The Studio Place Greenline Re-design Fashion Show and Auction

11:10am & 1:15pm Main Stage

2:00pm Lil Roots Stage

Upcycled, student studio steam punk designed Halloween costumes available for auction

 

Sisters, Wynette and Lori Jones, have curated The Studio Place, a 501 (c)(3) Arts and Education program that serves as a gateway for youth ages 14-19 to obtain the necessary skills to graduate high school,  prepare for college, start their own business, or secure sustainable employment, by teaching The Business of Fashion Design. Embracing the challenge of upcycling garments from community partner, Savers, into Steam Punk style Halloween costumes, the students will see their garments form concept to commerce, with an end of festival auction! http://thestudioplace.org

 

Paige Overton

12:00pm

Main Stage

Savor the soulful sounds of this up and coming singer songwriter

 

“Best Local Country Act,” Las Vegas Weekly 2010 Vegas’ Best Reader’s Choice Poll
“Paige Overton and Co. are among the top local acts in town,” -Jarett Keene / Las Vegas CityLife 9/17/09
“This live show was one of the most unforgettable performances I’ve been to in a long time, worth seeing again and again,” -Braeden Ellis / www.examiner.com 8/31/09

“Call it whatever your fancy is … country alt, y’alternative or “Punky-Tonk” as the band terms it, this quartet… kicks out powerful catchy and juicy original music,” -By Moon London / MojoRepublik.com 2/08

 

Zen Honeycutt, Founder, Moms Across America

12:30pm

Main Stage

Founder of Moms Across America, a national movement of Moms whose purchasing power goes to chemical-free foods

 

ON Zen Honeycutt is the mother of three boys who struggled with allergies and autism symptoms until they went GMO Free and organic. She created Moms Across America, a national Coalition of Unstoppable Moms to raise awareness about GMOs and related pesticides, and discovered that thousands of Moms are seeing the same results. Moms Across America now has had over 600 leaders create nearly 900 events in the past 5 years, raising awareness with millions, shifting the market place to organic and creating healthy communities across the country and around the world. Zen has been featured on CNN, the Dr.Oz show, the Wall Street Journal, CSPAN, ABC 7 and more. She is an international speaker and writer. Her book UNSTOPPABLE will be available for presale at the Grow Your Own Festival. Zen grows her own food in a small backyard with her husband and three boys in Southern California. http://www.momsacrossamerica.com

 

Peter Clark

12:45pm

Main Stage

Lead guitarist and vocals for Scotty and the Silver Dollar Prophets

 

Kaylie Foster 

1:30pm

Main Stage

Don’t miss this shining star named Las Vegas Weekly’s Best New Artist

 

This soulful singer-songwriter has many stardom-making talents in her skill set, but her warm, passionate and wholly genuine vocals stand apart. She knows when to hold back, and when to sing her heart out—and she makes it all seem effortless. soundcloud.com/kayliefostermusic. – Best Emerging Vocalist – Las Vegas Weekly 2017 https://www.facebook.com/KaylieFosterMusic/

 

Urban Seed Foundation

2:00pm

Main Stage

On a relentless mission to change the way the world is fed, starting locally in Las Vegas

 

Come hear how over the last decade, the Urban Seed team of experts in farming, engineering, food and technology have cultivated a relentless mission to change the way the world is fed.

 

Tami Canal, Founder, March Against Monsanto

2:15pm

Main Stage

Founder of March Against Monsanto, an international grassroots movement 

against Monsanto corporation, a producer of genetically modified organisms (GMOs) and Roundup, a glyphosate-based herbicide and proven toxin.

Founder of March Against Monsanto, founded in response to the failure of California Proposition 37, a ballot initiative which would have required labeling food products made from GMOs. Advocates support mandatory labeling laws for food made from GMOs.  The initial march took place on May 25, 2013. Events took place in between 330 and 436 cities around the world, mostly in the United States. Many protests occurred in Southern California, and some participants carried signs expressing support for mandatory labeling of GMOs that read “Label GMOs, It’s Our Right to Know”, and “Real Food 4 Real People”. Canal said that the movement would continue its “anti-GMO cause” beyond the initial event. Further marches have occurred annually in May, catapulting GMOs into a household term. http://www.march-against-monsanto.com

Lady Reiko & the Sin City Prophets

2:45pm

Main Stage    

A force to be reckoned with, powerhouse vocals and lyrics, come find musical sanctuary

A fusion of roots, rock and reggae, their presence commands attention. They are freedom fighters using music as their weapon. This 11-piece, high energy band has been rocking America’s West Coast since 2008. Lady Reiko is an eclectic group of musicians known for their dynamic instrumentation, conscious message and unique ability to get any crowd moving. http://www.ladyreikomusic.com/index.html

Tropicana Las Vegas To Host ‘Summer Cookout Featuring Robert Irvine & Friends’ On June 16

TROPICANA LAS VEGAS TO HOST ‘SUMMER COOKOUT FEATURING ROBERT IRVINE & FRIENDS’ ON JUNE 16

 

WHAT:
Tropicana Las Vegas is teaming up with Three Square Food Bank to kick-off the 11th annual Las Vegas Restaurant Week affair – a celebration of dining out for a cause, with a summer camp-inspired event — ‘Summer Cookout featuring Robert Irvine & Friends’ presented by Southern Glazer’s Wine & Spirits, set to debut poolside at Tropicana Las Vegas.

Locals and tourists alike are invited to spend an evening poolside at Tropicana Las Vegas and join Celebrity Chef Robert Irvine as he hosts the special Summer Cookout event. Participating restaurants include Bacio, Biscayne, El Dorado Cantina, Jayde Fuzion, Papaya King, Portion Control and the highly-anticipated Robert Irvine’s Public House, to name a few. Additional sponsors include Hilton Hotels, Absolut Elyx, Lavazza, and Ainsworth Gaming Technology.

Proceeds from the evening will benefit Three Square Food Bank in its fight to end hunger in Southern Nevada. For more information and to purchase tickets, visit www.troplv.com.

WHEN:
Friday, June 16, 2017
7 p.m. to 10 p.m.

WHERE:
Sky Beach Club at Tropicana Las Vegas
3801 S Las Vegas Blvd, Las Vegas, NV 89109

TICKETS:
Tickets will be priced at $125 for VIP entry (early entry at 6 p.m. along with meet and greet experience with Chef Irvine); $99 for general admission; and $79 for all active military, veterans and local law enforcement including first responders (must show valid I.D.), all ticket prices exclude tax and fees. Must be 21 years or older to attend.

 

About Tropicana Las Vegas
Set on the famed Four Corners with commanding views of the Las Vegas Strip, Tropicana Las Vegas – a DoubleTree by Hilton is a Penn National Gaming destination and boasts stylish rooms, suites and luxury villas, complete with acclaimed restaurants, premier entertainment options and a 50,000-square-foot casino. The resort redefines the expectations of today’s global travelers by providing a casually elegant experience on The Strip, all with a South Beach rhythm and vibe. The property also features Glow® a Mandara Spa and fitness center, Laugh Factory Comedy Club and restaurants such as Bacio Italian Cuisine, Biscayne, Beach Café, and Barista Café, Fresh Mix and South Beach Food Court, and will open Robert Irvine’s Public House summer 2017. For more information, visit www.troplv.com.

About Las Vegas Restaurant Week and Three Square

Las Vegas Restaurant Week began in 2007 as a way to give locals and tourists the opportunity to help out by dining out. Proceeds from Restaurant Week benefit Three Square, Southern Nevada’s only food bank. Three Square currently distributes more than 40 million pounds of food and grocery product – the equivalent of more than 33 million meals – per year to more than 1,300 community partners including nonprofit and faith-based organizations, schools and feeding sites throughout Southern Nevada. Three Square is a member of the Feeding America network of food banks. For additional information visit threesquare.org or helpoutdineoutlv.org.

Now Open: Boulevard Food Court Unveils Eight New 24 Hour Food Concepts on Las Vegas Boulevard

BOULEVARD FOOD COURT UNVEILS EIGHT FOOD CONCEPTS NOW OPEN ON LAS VEGAS BOULEVARD

New culinary destination features Las Vegas’ 21st Coffee Bean & Tea Leaf location, El Dorado Cantina’s second Las Vegas location El Dorado Express and six other brand new restaurant concepts such as CookieMUFU, Voodoo Pizza and Reb Dog 

Boulevard Food Court, a concept created by venture capitalist Darin Feinstein, offers an easily accessible, value-priced, fast-casual dining destination to the thousands of tourists walking Las Vegas Boulevard. Offering eight unique specialized dining concepts, the destination food court exhibits carefully curated menus with premium ingredients and classic items with a memorable twist. Boulevard Food Court is open 24 hours and located at 3755 South Las Vegas Boulevard across from the Monte Carlo Hotel & Casino next to the highly-successful Fat Bar and top-grossing Fatburger franchise also owned by Feinstein. Boulevard Food Court’s eight restaurant concepts include:

El Dorado Express, the second Las Vegas location and first on the Las Vegas Strip for the award-winning El Dorado Cantina. El Dorado Express offers a menu created by Executive Chef Francisco “Paco” Cortes focused of Mexico’s extensive varieties of street food known as Antojitos or “little cravings.” Expect street tacos, the best known and most popular of the Mexican street foods, and El Dorado’s signature bowls, burritos, quesadillas, nachos, salads and Elote Street Corn. Try the Al Pastor del Trompo Street Tacos, which are seasoned with a mix of spices and ingredients common in Mexico then flame seared on a spit, and pair them with a fresh Agua Fresca and Tequila Worm Lollipop.

Coffee Bean & Tea Leaf, Las Vegas’ 21st franchise location, opens its doors to fans from all over the world who have loved the brand’s born & brewed beverages and menu items since 1963. The oldest and largest privately held specialty coffee & tea retailer in the United State, Coffee Bean & Tea Leaf selects only the top one percent of Arabica beans and the finest hand-plucked, whole tea leaves. This location offers an easily accessible location for the popular coffee and tea brand to the thousands of visitors walking the Las Vegas Strip without having to venture into a casino or shopping mall to find it, not to mention it’s 24 hours.

AAA Sandwich Co., focused on producing high quality sandwiches from premium ingredients, the concept features classic favorites and new creations of hot subs, cold subs and melts representing favorites from around the country. Flavorful sandwiches that are easy to grab on the go from savory classics like the South Philly Cheesesteak or the Cuban to something new like the Turkey & Fixings, or the Bacon & Pastrami Reuben. For the creative type, indulge and build your own creation whether grilled, pressed, or cold.

Cannonball Buffalo Wings & Fingers, prides itself on fresh never-frozen Buffalo wings and fingers dropped cannonball style into flavorful sauces, shakes and dips, creating a flavor bomb with each bite. Nine different sauces offering mild, medium and hot flavors like mild Sweet Teriyaki, medium Sweet Chili Sriracha and hot Habañero Pineapple or Carolina Reaper Garlic for those feeling adventurous.

Mighty Fries, explores all flavor possibilities of the classic American French fry, where you can choose “fries your way” in two sizes, mighty and mega mighty, pick your potato cut – shoestring, waffle sweet potato, or sidewinder and your shake or dip – four seasoning dusts like Truffle Salt or Smokey Maple and dips like Sweet Chipotle or Truffle Aioli. Guests can also choose “Dirty Fries” such as the Sriracha Hawaiian Fries topped with brown gravy, Spam, poached egg, and green onions and Sriracha. Favorites also include theCheesy Mac N Cheese Bites and the Pork Carnitas Fries with sidewinders, carnitas, pico de gallo, sour cream, nacho cheese, and cilantro.

CookieMUFU, a cravable dessert concept offering guests the ability to build either an ice cream cookie sandwich, sweet crepe ice cream burrito, sundae or shake. Choose from eight varieties of cookies baked fresh daily like Peanut Butter, Chocolate Chip or White Chocolate Macadamia Nut paired with a selection of eight ice creams like Salted Caramel or Soy Mint Chocolate Chip. Pick Strawberry ice cream and sandwich it between two warm fresh baked cookies. But don’t stop there, order the sweet crepe burrito with Coffee Blast ice cream and add pistachios, coconut, or one of our other toppings to create a delectable treat of your own.

Reb Dog, anything but the ordinary hot dog joint, the menu rebels against the expected, featuring Sabrett all-beef jumbo or jalapeño hot dogs paired with premium toppings to exhibit plays on classic regional dogs with an unexpected twist. For those with a big appetite or a few mouths to feed, try the ‘Big Dog,” a two-foot-long Reb Dog piled high with your choice of toppings. Classics like the New York Dog- smothered in sauerkraut, onions and spicy brown mustard, the Chicago Dog which is made garden style with onions, sweet relish, tomatoes & sport peppers, to the Coney Dog, an all-beef dog, house made chili, yellow mustard and chopped onions – there is sure to be something for everyone.

Voodoo Pizza, inspired by the voodoo witchdoctor, an instantly recognizable cultural icon in the area of New Orleans. Voodoo Pizza offers 18 unique signature pizzas blending cravable entrees, not traditionally found on a pizza, with seemingly mismatched ingredients – creating mystifying magical pizza perfection. The ultimate representation of this culinary sorcery is the Voodoo Pizza, an oversized eight slice pizza, where you can create your own custom selection of signature pizza slices from the 18 unique varieties. Try theDorito Nacho Pizza topped with taco seasoned ground beef, Doritos, cheddar jack cheese, pico de gallo, jalapeños and nacho cheese or maybe the Pepperoni Ranch Pizza which has the ranch dressing already baked into the pie with crispy cupping pepperoni, mozzarella and sauce but don’t fret they have other meat, chicken and vegetarian varieties too like the 8 Cheese Mac N Cheese Pizza, Shrroomm Pizza, Buffalo Chicken Pizza and of course a Spaghetti O’s and Meatballs Pizza.


For more information visit, www.BLVDFoodCourt.com and follow us on Twitter @BLVDFoodCourt.