Ferraro’s Unveils Delectable Fall Dishes
FERRARO’S INTRODUCES NEW SEASONAL DISHES TO MENU Ferraro’s Italian Restaurant & Wine Bar has introduced a bevy of new savory dishes, perfect for crisp fall weather. New Executive Chef Francesco di Caudo invites guests to enjoy fresh fall flavors—such as butternut squash, forest mushrooms and persimmon—incorporated into authentic Italian recipes. These dishes take you straight … Read more